Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, lime and strawberry madeira cake. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Just as I'm licking the last crumbs of Strawberry Smash Muffins from my chubby little fingers, I realized it's time for this month's Cake Slice Baker's challenge. Prepare yourself because you're definitely going to be asked for the recipe every time you make it. It uses a store-bought lemon cake mix, orange juice, and lime gelatin.
Lime and Strawberry Madeira Cake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Lime and Strawberry Madeira Cake is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook lime and strawberry madeira cake using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Lime and Strawberry Madeira Cake:
- Get Cake
- Make ready 175 g butter
- Get 175 g caster sugar
- Prepare 3 eggs
- Prepare zest of a lime
- Make ready 1 tsp vanilla essence
- Prepare 225 g self raising flour
- Prepare 1 tbsp milk
- Make ready Buttercream
- Prepare 55 g butter
- Prepare zest of a lime
- Get 175 g icing sugar
- Take 2 tbsp milk
- Get Toppings
- Get Strawberries
In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. With long, sharp knife, split each cooled cake layer horizontally in half. Spread with one-fourth of the frosting; top with half of the sliced strawberries. Moist strawberry cake layers are paired with a strawberry cream cheese frosting for the ultimate strawberry cake!
Steps to make Lime and Strawberry Madeira Cake:
- Preheat the oven to 150°C fan
- Cream butter and caster sugar together
- Beat in 1 egg at a time
- Add the grated zest of a lime and vanilla essence
- Sift in flour and beat, add a little milk until the mix is loose enough it falls from the spoon
- Place in a loaf tin and bake for 55minutes in preheated oven
- Cream butter and grated lime zest together
- Mix in sifted icing sugar and milk until a smooth consistency and leave in the fridge to stiffen whilst the cake cools
- Divide the icing into two separate bowls and in half add some diced strawberries, cut the cake in half and place this on the bottom layer
- Spread the remaining icing on the top of the top half and some sliced strawberries before placing it on the bottom half
The texture isn't light and fluffy, but instead tender with a tight crumb. You might even find it a little dense, but not too heavy. Madeira styled vanilla cake with mixed lemon peel and slivered almonds tossed in. vienna apple cake. Light apple cake made with sliced apples, cinnamon and sultanas. red velvet cake. Moist red vanilla cake with a layer of strawberry icing. gluten free orange cake. lime and passionfruit cheesecake.
So that is going to wrap it up with this exceptional food lime and strawberry madeira cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
