✡🔴✡KHATTI MEETHI KAREE KI CHUTNEY (raw mango)
✡🔴✡KHATTI MEETHI KAREE KI CHUTNEY (raw mango)

Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, ✡🔴✡khatti meethi karee ki chutney (raw mango). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

✡🔴✡KHATTI MEETHI KAREE KI CHUTNEY (raw mango) is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. ✡🔴✡KHATTI MEETHI KAREE KI CHUTNEY (raw mango) is something that I have loved my whole life. They are fine and they look fantastic.

In this video, I'm going to show how to make keri ki khatti meethi chutney. This is the season when raw mango are easily available and can be used in so. How to make Kacche Aam Ki Khatti Meethi Chutney Recipe.

To begin with this recipe, we have to first prepare a few components. You can have ✡🔴✡khatti meethi karee ki chutney (raw mango) using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make ✡🔴✡KHATTI MEETHI KAREE KI CHUTNEY

(raw mango):

  1. Take Ingredients👉
  2. Take 500 g raw mangoes
  3. Prepare 400 g sugar
  4. Prepare 1 tsp salt
  5. Prepare 7 pice bottom red chilli
  6. Take 1 tsp blacks seeds (kalongi)
  7. Make ready 1/2 cup Ghee

Grind all ingredients, except grated coconut. Aam ki Khatti Meethi Chutney - Aam ki Lonji - Keri Ki Lonji - Sweet And Sour Raw Mango Golkeri. Aam ki Khatti Mithi Chutney (Mango Chutney) by Anita Sharma. Khatti Meethi Chutney is used not only in the preparation of tongue-tickling chaats, but also served as an accompaniment for crunchy savoury snacks like samosas, kachoris and bhajiyas.

Steps to make ✡🔴✡KHATTI MEETHI KAREE KI CHUTNEY

(raw mango):

  1. Raw mangos ko wash and peel karein aur finely slice kar len.
  2. Ek pan me 1/2 cup ghee dal kar gram kar k is me whole red chilli aur black seeds dal kar light brown ho per raw mango k slice dal 5 se 7 minutes fry karein.phir is sugar aur salt dal mix karein.
  3. Aur low flame per cook karein. Jab sugar melts ho Jay to flame high heat per Kar k cook karein aur thick hona per flame off kar dun.aur thanda ho na per jar me dal kar refrigerate kar dhen.
  4. Now khatti meetthi karee ki Chutney ready. - - ✡✡✡✡✡🔴🔴🔴🔴✡✡✡✡✡

This means you'll have to prepare it often during the monsoon season! For those of you who find the traditional recipe to. Add roasted masala powder, mix it and turn off the flame. Ready to serve with Roti, Paratha, Puri etc. You can consumed this chutney upto a week from day of.

So that’s going to wrap it up with this exceptional food ✡🔴✡khatti meethi karee ki chutney (raw mango) recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!