Cheese straws (gf option)
Cheese straws (gf option)

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cheese straws (gf option). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Sieve the flour add salt, mustard powder and cayenne. Flaky, buttery cheese straws are a party hit with kids and grown-ups. Crank up the mustard and pepper if you want more zing.

Cheese straws (gf option) is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Cheese straws (gf option) is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook cheese straws (gf option) using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheese straws (gf option):
  1. Prepare 190 g Flour (sieved) use SR for a different texture
  2. Prepare 110 g butter (diced)
  3. Take pinch Salt
  4. Get 75 g mature cheddar grated
  5. Get 25 g finely grated parmesan
  6. Take 1/4 tsp mustard powder
  7. Get Pinch cayenne pepper
  8. Get 1 egg yolk
  9. Prepare 2-3 tbsp water

Cheese straws and the South just go hand-in-hand. Well, at least they always have in my family. My Mama has always made the most amazing cheese straws. To make this tasty holiday snack, combine shredded Cheddar cheese with butter, flour and salt.

Steps to make Cheese straws (gf option):
  1. Sieve the flour add salt, mustard powder and cayenne. Dice butter into small cubes and rub in until fine breadcrumb texture. If it’s a hot day or you have hot hands you might need to refrigerate to prevent butter from softening.
  2. Grate both of the cheeses (keeping a tiny bit back for topping) Stir lightly into the breadcrumb mixture. Make a well, add in egg yolk and a couple of tbsp of cold water. Cut in with a round bladed knife. To form a dough. Add a tiny bit more water to help combine if necessary.
  3. Wrap and chill for a 5 minutes.
  4. Roll the mixture between two sheets of baking parchment to form a thick rough square about 2cm deep. Sprinkle with remaining cheese and more cayenne if you like them spicy.
  5. Cut into 2cm wide sticks
  6. Bake in preheated oven at 190c for 10-15 minutes or until golden brown and cooked through.

The dough is rolled out and cut into strips then baked until Break it into smaller fist-size dough balls and do several batches. This will allow you to figure out how thin/thick you want your cheese straws to be. Savory and rich with just a bit of a peppery bite, cheese straws are great party snacks. They're especially easy to make and travel well. I made the cheese straws this evening and they were a hit!

So that’s going to wrap it up for this special food cheese straws (gf option) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!