Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sausage roll. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sausage Roll is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Sausage Roll is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sausage roll using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Roll:
- Take 1 sheet puff pastry
- Make ready 1 pack sausage (i used cocktail)
- Take Tomato ketcup
- Take Mustard sauce
- Get Mayonaise
- Get Parsley for garnish
- Take Egg yolk
Instructions to make Sausage Roll:
- Roll out the puff pastry
- Put on sausage on top of puff pastry
- Give some tomate ketcup, mustard sause, or mayonaise and roll up and pinching the end of pastry to seal
- Brush puff pastry with egg yolk and sprinkle parsley
- Heat oven at 200 C/gas Mark 6. Place puff pastry on baking tray. Bake for 20 minutes until golden brown
- Cut and serve it.
So that’s going to wrap it up for this exceptional food sausage roll recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
