Mango chutney
Mango chutney

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, mango chutney. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Mango chutney is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Mango chutney is something which I have loved my entire life.

Mango chutney is easy to make! And a great way to take advantage of mangoes when they are in season and plentiful at the market. This chutney is spicy from ginger, mustard seeds, garlic.

To get started with this particular recipe, we must prepare a few components. You can have mango chutney using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mango chutney:
  1. Prepare 2 raw mangoes cut into cubes
  2. Make ready 1/2 teaspoon turmeric powder
  3. Prepare 1 teaspoon mustard seeds
  4. Prepare 1 dry red chilli
  5. Get To taste salt and sugar
  6. Prepare As needed oil
  7. Get As needed water

Use as a marinade or spread on bread! Mangoes are well entrenched as tropical fruit royalty, and can be made into a variety of tasty dishes - pickles, juices, jams, jellies, soups and of course. Mango chutney recipe , a traditional chutney from andhra cuisine. Mango chutney recipe - A quick and easy raw mango chutney to serve with Indian breakfasts like idli, dosa, pesarattu, upma and vada.

Instructions to make Mango chutney:
  1. Heat oil and temper mustard seeds and red chilli
  2. Add mango saute well
  3. Add salt and turmeric powder and cover
  4. As the mango pieces get soft add sugar mix well
  5. Add water and boil
  6. The chutney is ready

This Mango chutney is one of the last recipe I made in this mango season. There are many variations of making mango chutney from sweet to sour to raw to cooked versions. Mangos simmered with raisins, ginger, onion, garlic and lots of spices like cinnamon and cloves. A Hawaiian chutney, excellent with pork or lamb. Also a treat with peanut butter on bread.

So that’s going to wrap it up for this exceptional food mango chutney recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!