Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, mango chutney. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mango chutney is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mango chutney is something which I have loved my entire life.
Mango chutney is easy to make! And a great way to take advantage of mangoes when they are in season and plentiful at the market. This chutney is spicy from ginger, mustard seeds, garlic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mango chutney using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mango chutney:
- Make ready 4-5 pieces raw mango
- Get 1 cup sugar
- Make ready 1 tea spoon whole black mustard seed
- Make ready 1/4 tea spoon Red chilli powder
- Make ready To taste salt
- Get As needed oil
Use as a marinade or spread on bread! Mangoes are well entrenched as tropical fruit royalty, and can be made into a variety of tasty dishes - pickles, juices, jams, jellies, soups and of course. Mango chutney recipe , a traditional chutney from andhra cuisine. Mango chutney recipe - A quick and easy raw mango chutney to serve with Indian breakfasts like idli, dosa, pesarattu, upma and vada.
Instructions to make Mango chutney:
- Peel off and cut the mango into small pieces.
- Boil the raw mango.
- Heat a pan add oil and black mustard seed. As it starts cracking add the boil mango.
- Add salt, red chilli powder and sugar mix well. Add little water.
- Mango chutney is ready
This Mango chutney is one of the last recipe I made in this mango season. There are many variations of making mango chutney from sweet to sour to raw to cooked versions. Mangos simmered with raisins, ginger, onion, garlic and lots of spices like cinnamon and cloves. A Hawaiian chutney, excellent with pork or lamb. Also a treat with peanut butter on bread.
So that is going to wrap this up for this special food mango chutney recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
