Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate madeira cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chocolate Madeira cake is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Chocolate Madeira cake is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook chocolate madeira cake using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chocolate Madeira cake:
- Take 175 g softened butter
- Get 200 g sugar
- Get 1 tbsp vanilla essence
- Take 2 tbsp rum
- Prepare Pinch salt
- Get 5 eggs
- Prepare 250 g flour
- Get 50 g cornflour
- Take 2 tsp baking powder
- Prepare 100 g cocoa powder
- Take 2 tbsp apricot jam
- Make ready 150 g plain chocolate icing
Instructions to make Chocolate Madeira cake:
- Heat the oven to 180'C.
- Cream the butter, and the sugar, vanilla essence, rum, salt and eggs, one at the time.
- Stir well.mix the flour, cornflour, baking powder and cocoa powder and add to the mixture, a spoonful at a time
- Pour the mixture into the baking tin and bake for 1 hour.
- Warm apricot jam brush it with jam and leave to cool.
- Melt the chocolate pour it over the cake
So that’s going to wrap this up with this exceptional food chocolate madeira cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
