Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, confeed chicken and puy lentil salad. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
DUCK CONFIT WITH PUY LENTIL SALAD. Puy lentils are small slate-green lentils with a delicate blue-grey marbling. Puy lentils are considered by many to be the best lentil because of their unique peppery flavour and the fact they hold their shape during cooking.
Confeed chicken and Puy Lentil Salad is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Confeed chicken and Puy Lentil Salad is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook confeed chicken and puy lentil salad using 20 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Confeed chicken and Puy Lentil Salad:
- Get 100 gm Puy Lentil
- Get 450 gm confeed chicken
- Prepare 1 cucumber
- Prepare 6 cherry tomato
- Prepare 20 gm raisans
- Prepare 30 gm sprout
- Prepare 50 gm leaves
- Prepare 50 gm zucchini
- Get 50 gm Roasted Almonds
- Get 30 gm carrots
- Get 10 green Asparagus
- Take Dressings :-
- Prepare 50 ml olive oil
- Prepare 1 lemon
- Get 30 gm seeded mustard
- Prepare 30 ml Balsamic vinegar
- Prepare 50 ml almond oil
- Take Salt and pepper
- Get 30 gm shallots
- Make ready 20 ml honey
Duck confit is most frequently made using duck legs but surprisingly the fillets worked really well, cooking times obviously had to be reduced and I had that down to some guess work but all paid off; the duck was succulent, moist and incredibly tender but not in the least bit fatty (something I was. To make the duck confit, put the duck legs in a small shallow tray, skin-side down, and season with the salt, pepper, garlic and thyme. Cover with cling film, press down and leave to. This lentil recipe using French Puy green lentils, from Le Puy in the Auvergne region of France, makes the most glorious accompaniment.
Instructions to make Confeed chicken and Puy Lentil Salad:
- Boil lentil with carrot and onion. Cut all veggies evenly.
- Marinate chicken with salt, pepper and olive oil.
- Marinate for 1 hr in fridge. Blanch veggies.
- Pan sear the chicken and saute vegetables. For dressing, mix all ingredients and pour on salad.
It's very simple to cook lentils in this way and it's a lentil recipe that works as a terrific side with so many great meats. You could pair these green lentils with something like slow-roast lamb or beef. We are the UK's number one food brand. Whether you're looking for healthy recipes and guides, family projects and meal plans, the latest gadget reviews, foodie travel inspiration or just the perfect recipe for dinner tonight, we're here to help. Heat half the oil in a large frying pan, add the pancetta and cook until really crisp.
So that’s going to wrap this up with this special food confeed chicken and puy lentil salad recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
