✡🔴✡KHATTI MEETHI KAREE KI CHUTNEY (raw mango)
✡🔴✡KHATTI MEETHI KAREE KI CHUTNEY (raw mango)

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, ✡🔴✡khatti meethi karee ki chutney (raw mango). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

✡🔴✡KHATTI MEETHI KAREE KI CHUTNEY (raw mango) is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. ✡🔴✡KHATTI MEETHI KAREE KI CHUTNEY (raw mango) is something that I’ve loved my entire life.

In this video, I'm going to show how to make keri ki khatti meethi chutney. This is the season when raw mango are easily available and can be used in so. How to make Kacche Aam Ki Khatti Meethi Chutney Recipe.

To begin with this recipe, we have to prepare a few ingredients. You can cook ✡🔴✡khatti meethi karee ki chutney (raw mango) using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make ✡🔴✡KHATTI MEETHI KAREE KI CHUTNEY

(raw mango):

  1. Make ready Ingredients👉
  2. Make ready 500 g raw mangoes
  3. Make ready 400 g sugar
  4. Take 1 tsp salt
  5. Take 7 pice bottom red chilli
  6. Take 1 tsp blacks seeds (kalongi)
  7. Make ready 1/2 cup Ghee

Grind all ingredients, except grated coconut. Aam ki Khatti Meethi Chutney - Aam ki Lonji - Keri Ki Lonji - Sweet And Sour Raw Mango Golkeri. Aam ki Khatti Mithi Chutney (Mango Chutney) by Anita Sharma. Khatti Meethi Chutney is used not only in the preparation of tongue-tickling chaats, but also served as an accompaniment for crunchy savoury snacks like samosas, kachoris and bhajiyas.

Steps to make ✡🔴✡KHATTI MEETHI KAREE KI CHUTNEY

(raw mango):

  1. Raw mangos ko wash and peel karein aur finely slice kar len.
  2. Ek pan me 1/2 cup ghee dal kar gram kar k is me whole red chilli aur black seeds dal kar light brown ho per raw mango k slice dal 5 se 7 minutes fry karein.phir is sugar aur salt dal mix karein.
  3. Aur low flame per cook karein. Jab sugar melts ho Jay to flame high heat per Kar k cook karein aur thick hona per flame off kar dun.aur thanda ho na per jar me dal kar refrigerate kar dhen.
  4. Now khatti meetthi karee ki Chutney ready. - - ✡✡✡✡✡🔴🔴🔴🔴✡✡✡✡✡

This means you'll have to prepare it often during the monsoon season! For those of you who find the traditional recipe to. Add roasted masala powder, mix it and turn off the flame. Ready to serve with Roti, Paratha, Puri etc. You can consumed this chutney upto a week from day of.

So that is going to wrap this up for this special food ✡🔴✡khatti meethi karee ki chutney (raw mango) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!