Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, #ramadan.. raw mango ki green chutney. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
#Ramadan.. raw mango ki green chutney is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. #Ramadan.. raw mango ki green chutney is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook #ramadan.. raw mango ki green chutney using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make #Ramadan.. raw mango ki green chutney:
- Prepare 250 gm fresh coriander
- Get 50 gram mint leaves
- Get 2 raw mango
- Make ready 6-7 green chilly
- Get 2-3 inch ginger
- Prepare 2 lemon juice
- Take 1/2 cup curd
- Get 1 teaspoon black salt (as per taste)
- Get 1 teaspoon roasted jeera powder
- Get pinch hing
- Get 1/2 teaspoon salt (as per taste)
Steps to make #Ramadan.. raw mango ki green chutney:
- Sare ingredients ko achhe se saaf karke wash kare then mixi jar me pis lijiye
- Ready he aapki raw mango ki tengyy or faster chutney
So that is going to wrap it up for this special food #ramadan.. raw mango ki green chutney recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
