Madeira Cake
Madeira Cake

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, madeira cake. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Madeira Cake is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Madeira Cake is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have madeira cake using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Madeira Cake:
  1. Get 125 g room temperature butter
  2. Prepare 3/4 cup castor sugar
  3. Take 2 eggs
  4. Get 1 tsp vanilla essence
  5. Make ready 1 1/2 cups flour
  6. Prepare 2 tsp baking powder
  7. Make ready Pinch salt
  8. Make ready 1/2 cup milk (125ml)
Instructions to make Madeira Cake:
  1. Cream butter and sugar until creamy and light. - Add in eggs one at a time, beat well after each addition. Add in vanilla essence and combine.
  2. Sift flour, baking powder and salt separately and stir together. - Add dry ingredients to the egg mixture alternately with milk. - Beat until combined and no flour lumps remain.
  3. Pour into a greased loaf tin (I lined with grease-proof paper). - Bake at 180°C for 40-45mins.

So that’s going to wrap it up for this special food madeira cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!