Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, aam panna or raw mango juice. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Aam Panna or raw mango juice is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Aam Panna or raw mango juice is something that I’ve loved my whole life. They’re nice and they look fantastic.
Aam Panna , a very refreshing juice to beat the heat of summer. It is made from pulp of green raw mangoes and it is used as a tasty and healthy beverage to fight against the intense Indian summer heat. Learn here how to make this juice with step by step instructions and video aam panna recipe with step by step photos. aam panna is made from raw mangoes. mango panna drink is slightly sour and sweet to taste with a hint of cardamom & black salt. you can make the aam panna with sugar or jaggery. its a summer cooler and help greatly in beating the heat in the summers.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook aam panna or raw mango juice using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Aam Panna or raw mango juice:
- Make ready 300 gram raw mango
- Prepare 3/4 cup sugar
- Prepare 1 tsp roasted cumin powder
- Prepare 1 tsp Black salt
- Make ready 8 fresh mint leaves
- Make ready Salt as per taste
- Prepare 1 inch ginger
- Get 1 tsp Black pepper powder
It is a very easy and quick recipe only four ingredients which is. Aam Ka Panna is a raw mango drink flavoured with cardamom, saffron, black pepper. Panna is made from raw mangoes that are stewed and flavoured with a number of spices. Typically cardamom and saffron are used to flavour this drink; but there are many other spices that you can experiment with like black pepper; black salt, ginger and a dash of cinnamon.
Instructions to make Aam Panna or raw mango juice:
- Peel the skin of the mangoes and cut into small pieces and in a pan add mango pieces, ginger and black pepper and boil it with a cup of water till mango became soft.
- When it cool down put boiled pulp in the blender and add sugar and salt and blende it.
- Pour into a big bowl add one litre water in it and sieve it. Mix cardamom powder, black salt and cumin powder in it.
- Take mint leaves into blender with a cup of water and Churn a little add this water also.
- Add 3 cup more water and chill it for a few hours before serving. - Pour the panna in glasses with some ice cubes. - Garnish with mint leaves and serve chilled.
I am on the Summer train whipping up fruity juices and popsicles that help to cool myself down in order to get energized to make stuff like papad, pickle and fryums that are stocked to use for a year or so. Aam panna is basically a drink made from raw mangoes which is made like a squash or preserve by boiling and later flavoring it with with some Indian spices to make it more delicious and appetizing. Once the panna preserve is ready , making aam panna juice is just a whisk away. It is prepared from raw mangoes with some spices and mint leaves. Aam Panna Recipe, Learn how to make Aam Panna (absolutely delicious recipe of Aam Panna ingredients and cooking method) A refreshing summer drink made of mango pulp blended with cumin, jeera and mint leaves.
So that is going to wrap it up with this exceptional food aam panna or raw mango juice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
