Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fennel & pear salad. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fennel & Pear Salad is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Fennel & Pear Salad is something which I have loved my whole life.
Fennel (Foeniculum vulgare) is a flowering plant species in the carrot family. It is a hardy, perennial herb with yellow flowers and feathery leaves. It is indigenous to the shores of the Mediterranean but has become widely naturalized in many parts of the world.
To begin with this recipe, we must prepare a few ingredients. You can cook fennel & pear salad using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fennel & Pear Salad:
- Take 1 bulb Fennel *thinly sliced
- Take 1 Firm Pear *thinly sliced
- Get Fennel Leaves for garnish
- Get <Dressing Ingredients>
- Make ready 1-2 tablespoons Lemon Juice
- Make ready Zest of 1 Lemon *grated
- Make ready 2-3 teaspoons Whole Grain Mustard
- Make ready 1/4 teaspoon Salt
- Get Freshly Cracked Black Pepper
Learn about the potential benefits of Fennel including contraindications, adverse reactions, toxicology, pharmacology and historical usage. Fennel provides relief from anemia, increases brain functioning, strengthens the immune system, and treats diarrhea. It also relieves flatulence, and constipation. Fennel seed, Foeniculum vulgare is Manganese and Iron rich spice support Eye Health, Respiratory Disorders, Menstrual Disorders, Brain Function.
Steps to make Fennel & Pear Salad:
- Combine the dressing ingredients in a large bowl.
- Cut the Fennel bulb in half and thinly slice just like you slice an onion. Save some Fennel leaves for garnish. Thinly slice the Pear as well.
- Add thinly sliced Fennel and Pear into the bowl and toss to combine. Sprinkle with the saves Fennel leaves.
Fennel is a perennial, pleasant-smelling herb with yellow flowers. Learn more about Fennel uses, benefits, side effects, interactions, safety concerns, and effectiveness. People choose fennel for its licorice-like flavor and health benefits. Fennel is a Mediterranean plant that is now popular all over the world. Fennel has a pale bulb and long green stalks.
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