Mango juice with tamarind
Mango juice with tamarind

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mango juice with tamarind. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mango juice is derived from mango fruit, which grows on tropical trees that belong to the Mangifera genus. There are hundreds of different species and cultivars of mangoes that are grown around the world, but the most common varieties are Mangifera indica and Mangifera foetida. Set a fine-meshed strainer over another bowl, add soaked tamarind and press hard with a wooden spoon to extract the juice.

Mango juice with tamarind is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Mango juice with tamarind is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have mango juice with tamarind using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mango juice with tamarind:
  1. Make ready 1 large mango
  2. Take 3 pieces tamarind
  3. Get Sugar
  4. Get Water

Tamarind juice is perfect to accompany and dinner party or even prepare for that annual family BBQ. Tamarind has a instinctive taste, it's almost like a juicy acidic sourness with a slight tangy sweetness. Most people tend to sweeten tamarind which makes it more tolerant to use. Mango juice makes a soothing and refreshing drink in the hot summer.

Steps to make Mango juice with tamarind:
  1. Wash your mango and peel then cut into chunks and blend with some water in a blender. Sieve and keep aside.
  2. Make your sugar syrup by using equal amount of water and sugar,add the tamarind to the sugar and bring to a boil,set aside to cool.
  3. Mash the tamarind in the sugar and sieve adding some water to the pulp to extract the flavour.Pour the syrup on the mango add some water to desired consistency chill and serve.

Elaichi (cardamom) can be added to mango juice to give it a traditional, spicy aroma. Mango Sambhar can also be prepared by cooking mango pulp with tamarind juice, cooked toovar dal and sambhar powder. • The cold press fruit juice making machine can press juice from fruits & vegetables such as pine-apple, apple, orange, pear, tomato, ginger, garlic, celery, cucumber, carrot etc. It is fully automatic, you just need to put the clean fruits into the machine, then it can make fruit juice. Mango Juice Recipe, How to make Mango juice, mango juice is easy juice recipe and perfect summer cooler. I make mango juice some day thick and some days little thin so the consistency depends on the mood and what you see in the picture the juice got diluted cause of ice cubes. mango juice recipe - my all time favorite way of having mangoes is mango juice. if you want to have real taste of mangoes then don't look anywhere else, just go I had made Homemade mango juice from organic alphonso mangoes recently.

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