Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, garlic soup سوپ سیر. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Garlic Soup سوپ سیر is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Garlic Soup سوپ سیر is something which I have loved my entire life. They are fine and they look wonderful.
Learn how to make a Spanish Garlic Soup recipe! This hearty garlic soup recipe takes all the health benefits of garlic to the next level. Roasted garlic adds savory sweetness along with flavorful (and healthful) chicken broth, onions, and herbs with a lemon juice and fresh parsley garnish.
To begin with this recipe, we must first prepare a few ingredients. You can have garlic soup سوپ سیر using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Garlic Soup سوپ سیر:
- Get 12 large garlic cloves, peeled and sliced
- Get 6 cups water
- Make ready 2 vegetable or chicken stock cubes
- Get 2 eggs
- Prepare 1/2 tsp dried sage
- Get 1 tsp smoked paprika
- Get 1 tsp dijon mustard
- Prepare Baguette bread or country bread, sliced
- Make ready to taste Salt and cayenne pepper
- Prepare Extra virgin olive oil and butter
This garlic soup recipe is typical of what the people might eat during the festival and throughout the rest of the year. This garlic soup recipe has a strong flavor and it does tend to take hold in the body for a while. So better to eat this with your beloved – that way you can smell garlicky together. This simple appetizer soup (SOH-pah day AH-ho) makes the most of everyday ingredients.
Steps to make Garlic Soup سوپ سیر:
- Ingredients
- Break the bread into small pieces. Heat some olive oil in a pot and add pieces of bread, stir until look golden brown and set aside. Also, you can toast slices of bread in preheated oven at 170C degree for 10 minutes.
- Peel off garlic cloves skin and cook them in boiled water (blanch) until soft. (It will take about 6-7 minutes). Also, you can fry sliced garlic until barely golden, instead of boiling them but if you fry them, the taste of garlic will be very strong (I personally do not like that). Then remove from the water. Use a masher or a fork and crush them.
- Add 6 cups of water and 2 vegetable/chicken stocks to a pot and bring it to a boil. Next, add 2tbsp butter, crushed garlic, dijon mustard, season with salt, pepper, paprika, dried sage, and toasted or fried bread slices to the mixture.
- Give a good stir. Raise heat to a high and bring it to a boil. Then, reduce the heat and allow to cook to about 15 minutes. Due to adding bread slices, this soup start to get thick, so adjust with more chicken or vegetabl stock as needed.
- After 15 minutes, crack two eggs, and add them to the soup. Stirring as you added them. Cover the pot and let eggs cook in steaming soup for 5-6 minutes. - Our soup is ready. Serve it with some freshly chopped parsley.1. 1.
Serve with a slice of Tomato and Garlic Toast and green salad for a light lunch. Use high-quality ingredients; because this basic soup has few elements, each contributes substantially to its success. More Recipes From Soups - مزید سوپ. اسپائسی سیلیری سوپ. Spicy Celery Soup Recipe In Urdu. Vegetable And Shrimp Soup Recipe In Urdu. گائے کے گوشت کا سوپ.
So that is going to wrap this up for this special food garlic soup سوپ سیر recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
