Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, my fried chicken breast with onions & pepper sauce. 😚. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
My Fried Chicken breast with Onions & Pepper Sauce. 😚 is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. My Fried Chicken breast with Onions & Pepper Sauce. 😚 is something that I have loved my whole life.
This baked chicken is a snap to prepare. The chicken pieces (your choice) are browned then baked with sweet onions and seasonings. You can use chicken thighs or whole legs in the dish, but it is excellent with split chicken breasts as well.
To begin with this particular recipe, we have to first prepare a few components. You can have my fried chicken breast with onions & pepper sauce. 😚 using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make My Fried Chicken breast with Onions & Pepper Sauce. 😚:
- Prepare 2 Chicken Breasts
- Make ready 1/4 of a medium sized onion cut length ways
- Get 1 tbls Olive oil
- Prepare 1/2 tsp rainbow peppers freshly cracked
- Make ready 1/4 tsp Black cracked pepper
- Prepare 1 tsp peppered sauce
- Make ready Pepper sauce……….
- Take 4 tbls white wine
- Prepare 6-8 whole black peppers
- Make ready 1/2 tsp mixed Rainbow, Black pepper + Szechuan peppers
- Make ready 1 tsp Dijon mustard
- Make ready 1/4 cup Double cream
Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later. Place two bacon strips on each chicken breast half; top with caramelized onions and sprinkle with Colby-Monterey Jack cheese. I changed the order of cooking though. chopped up the bacon and fried it first, took the bacon out of grease, sat it aside and added the onions and cooked them til.
Steps to make My Fried Chicken breast with Onions & Pepper Sauce. 😚:
- Coat the chicken in some of the peppers. Add spray oil to to tbe chicken.
- Add the oil and heat up then add onions fry for 1 minute. Then add the chicken breasts.
- Cook the chicken breast turning over or cut the breasts into a buttetfly cut to cook a little quicker.add a little lemon pepper.turn down and cook slow.
- Add the potatoes or veg now to cook. I am having homemade chips with mine.
- Add the wine to a small saucepan and let it boil on high for 1 minute. Then add all the peppers and the Dijon mustard. And the whole peppers also peppered sauce stir and simmer for 2 minutes then take off the heat let it cool then add back to the heat and pour in the cream stirring. Bring to the boil and turn off the heat.
- Stir in the peppered sauce. Take off the heat and add the cream. Stir in then add szechuan peppers.
- Chicken cooked add to a serving plates and the onion add the veg or chips then pour the sauce on both chickens.serve hot.
- Pour sauce over. Enjoy
I have made this before but tonight I added a small onion, one jalapeno and mushrooms while I was cooking the garlic. The Fried Chicken is double-fried to make it extra crispy. And the Spring Onion Salad refreshes your palate after These spring onions strips help to offset that repetitive flavor of fried chicken. But feel free to use any chicken cut - thighs, drumsticks, breasts. Make sure to use potato starch - this is.
So that is going to wrap it up with this special food my fried chicken breast with onions & pepper sauce. 😚 recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
