Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, garlic chive he zi (pockets) made from spelt 全麦韭菜盒子. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
These Chinese pan-fried chive pockets have a golden brown exterior with delicious chive, leek, egg and dried shrimp filling. These Chinese Garlic Chive "Boxes" are a Northern Chinese specialty. Chive and egg dumplings or This is a Chinese style pan-fried chive pancake with chive and scrambled egg as filling, known as Jiu Cai He Zi (Chinese With a cup of soy milk, it is so warm.
Garlic Chive He Zi (pockets) made from Spelt 全麦韭菜盒子 is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Garlic Chive He Zi (pockets) made from Spelt 全麦韭菜盒子 is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook garlic chive he zi (pockets) made from spelt 全麦韭菜盒子 using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Chive He Zi (pockets) made from Spelt 全麦韭菜盒子:
- Make ready 3 cups (390g)Organic spelt flour
- Prepare 1 cup (110 g) Organic all purpose flour
- Prepare 60 g dried Xiapi 虾皮(baby shrimp)
- Make ready 600 g Asian chives
- Take 60 gram (1.5 bunch) dried mung bean vermicelli
- Make ready 2 Tsp toasted sesame oil
- Get 3 eggs
- Take 2 Tsp olive oil
- Prepare 1 tsp sugar
- Make ready 1 tsp fish sauce
How To Make Puff Pockets With Smoked Gouda, Apples And Chives. Mens Trouser Pockets - The J Pocket or Western Pockets - Overview of Pant Pocket Styles. Chives Omelet - A simple recipe that makes good use of the leftover ingredient, plus it's so fast to prepare. One of the ingredients that I bought for the recipe testing is Chinese chives, or garlic chives (韭菜).
Steps to make Garlic Chive He Zi (pockets) made from Spelt 全麦韭菜盒子:
- Rinse garlic chive under running tap water, drain and dry them in air until no visible water is detected. A little bit wither is even better. Soak mung bean vermicelli in warm water for 30 minutes.
- While chives are air drying, prepare the dough by adding hot water into the flour mixture. Knead the dough until smooth. Wrap it with plastic bag and allow it to rest.
- While the dough is resting. Roast dried salted Xia Pi (shrimp) in a wok with medium heat until aromatic for about 3 minutes. Set aside.
- Saute eggs with olives oil and set it aside to cool down. Mince roasted Xia Pi, garlic chive, soaked mung bean vermicelli. Place all ingredients in a mixing bowl. Add cooked eggs once cooling down. Drizzle with toasted sesame oil. Adjust seasoning by adding fish sauce and salt. It shall be saltier than you would normally do.
- Separate the dough into 24 balls. Flatter each ball and roll it into a 4 inch round piece with a rolling pin. Fill in 3 Tsp filling and make it into a half moon dumpling shape. Seal the edges well.
- Pan sear it on low heat on both sides until golden brown. Serve warm.
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So that is going to wrap it up for this exceptional food garlic chive he zi (pockets) made from spelt 全麦韭菜盒子 recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
