Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, bulgur salad with halloumi. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Toss the halloumi and courgette batons with the remaining oil. Remove from the pan and toss through the salad. Make this Bulgur Salad with Halloumi Your Own.
Bulgur Salad with Halloumi is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Bulgur Salad with Halloumi is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook bulgur salad with halloumi using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bulgur Salad with Halloumi:
- Prepare 100 g bulgur
- Get 100 g halloumi
- Take half bell pepper
- Take 1/3 cucumber
- Take 1 small bunch of coriander
- Prepare 6 cherry tomatoes
- Prepare 2 tbsp olive oil
- Make ready 1 tbsp lemon juice
- Get 1 tsp dijon mustard
- Get salt, pepper
This is everything I want from a make-ahead meal: minimum effort on a Sunday, followed by a couple of days of colourful, tasty lunchboxes. Halloumi works so well with mango for a blend of sweet and savoury, and there's a fresh green hit from the spinach and coriander. A quick and easy Halloumi With Mint & Orange Bulgur recipe, from our authentic Middle Eastern cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto.
Instructions to make Bulgur Salad with Halloumi:
- Cook the bulgur according to package instructions.
- In the meantime, in a big bowl mix chopped coriander, diced cucumber, quartered cherry tomatoes and diced bell pepper.
- Prepare the sauce by mixing 2tbsp olive oil, 1 tbsp lemon juice and 1 tsp dijon mustard.
- Add the cooked bulgur, sauce, salt and pepper to the bowl and mix.
- Heat some olive oil in a pan. Add sliced halloumi and cook 3-4 minutes on each side. Serve with the salad.
Serve with a bulgur and chickpea salad tossed with rocket, juicy orange and zingy fresh mint to balance the dish. Grilled Halloumi and Tabbouleh - Salad made with bulghur wheat, tomato, parsley and pomegranate seeds topped with grilled halloumi. Photo "Halloumi and Bulgur Wheat Salad" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Reminiscent of tabouli, this salad makes a great side dish for just about anything grilled. Try it with grilled shrimp or halloumi cheese.
So that’s going to wrap it up for this special food bulgur salad with halloumi recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
