Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, boiled maize. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Depending on the size, each person will probably want one or two, since this is eaten as a side. maize/corn. water. salt. Take the husks off the maize, and rinse them if desired. Place the maize in a pot and add enough water to cover it.
Boiled maize is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Boiled maize is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook boiled maize using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Boiled maize:
- Prepare 6 green maize
- Make ready Water
- Take 1 cup milk + 1 cup milk
- Take 2 tbsps sugar
- Take 1 large onion
- Get 2 tomatoes
- Get 1 hoho
- Prepare 1 tbsp dhania
- Get 1 tsp curry powder
- Take 1 tsp cumin powder
- Make ready Cooking oil
- Make ready to taste Salt
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Instructions to make Boiled maize:
- Put water in a sufuria and bring to a boil, put your maize cobs that have been cut into halves and add 1 cup milk and sugar and let boil until the maize is soft
- In another sufuria, fry onions till soft, add tomatoes and cook until they form paste, add hoho and stir, add cumin and curry powder and stir, add milk and let it boil, add salt and dhania smd stir.
- Now add your maize 4 or 3 depending on the size of your sufuria and keep flipping to make sure the stew gets to all the sides of your maize nlamd let cook for about 2 to 3 minutes then remove them and add the rest of the maize
- Serve with tea
I bought some maize(also known as Indian corn or flint corn). Do you boil it just like regular corn on Hello and welcome to Seasoned Advice! Indian corn can be boiled like regular corn on the cob if you. Nigerians also love to eat maize as a daytime/night-time snack; boiled or roasted on/off the cob─ it is considered This is another popular maize snack especially among the Yorubas in south-west Nigeria. Spicy Cajun Boiled Peanuts – are salty, spicy, nutty and oh so addictive.
So that’s going to wrap it up for this exceptional food boiled maize recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
