Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked beans curry. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Quick and Easy curry for students or busy people on the go! 😋 Enjoy x. Firstly, chop your onions whichever way you want. I don't ever measure my ingredients but you can add more or less to how it suits you.
Baked beans curry is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Baked beans curry is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have baked beans curry using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Baked beans curry:
- Prepare 1 can Heinz baked beans
- Take 1 teaspoon oil
- Make ready Cumin seeds
- Take Mustard seeds
- Take 1 teaspoon salt
- Get 1 teaspoon chilli powder
- Make ready 1 teaspoon turmeric powder
- Make ready 1 teaspoon jeera powder
- Get 1 squirt of tomato ketchup
- Make ready Coriander
- Make ready 1 tablespoon passatta
- Take 1 teaspoon garlic chutney
Add oil to a saucepan after its hot add cumin and mustard seeds let these pop. Then add passatta add baked beans. Add salt, chilli powder turmeric powder and jeera powder. Add coriander and simmer for a few minutes, serve warm with rice or chappattis.
Steps to make Baked beans curry:
- Add oil to a saucepan after its hot add cumin and mustard seeds let these pop. Then add passatta add baked beans. Add salt, chilli powder turmeric powder and jeera powder. Add the ketchup garlic chutney. Add coriander and simmer for a few minutes, serve warm with rice or chappattis.
Baked beans curry, is the cornerstone of many childhood memories. It was the easy to make yet always delicious dish that typified 'meatless Monday'!, as a staple for my fathers breakfast on a Monday morning- with a glass of sour porridge and vinegar chillies. We also had it in our sandwiches with brown bread, for school lunches nearly every Monday. These stovetop baked beans also have half the sugar and three-quarters of the sodium compared to a traditional recipe–and take a few hours' less cooking time. Serve with pistachio-crusted pork tenderloin or grilled fish.
So that’s going to wrap it up for this special food baked beans curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!