Mango chutney
Mango chutney

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mango chutney. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mango chutney is easy to make! And a great way to take advantage of mangoes when they are in season and plentiful at the market. This chutney is spicy from ginger, mustard seeds, garlic.

Mango chutney is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Mango chutney is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mango chutney using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mango chutney:
  1. Make ready 1 Mango
  2. Take 1 tsp Hing
  3. Prepare As per taste Salt
  4. Take 1 tbspn cumin seed
  5. Prepare 5 Green chillies
  6. Take 1 tsp Ajwain
  7. Make ready 1/2 Ginger
  8. Make ready 1 tsp Mustard oil

Use as a marinade or spread on bread! Mangoes are well entrenched as tropical fruit royalty, and can be made into a variety of tasty dishes - pickles, juices, jams, jellies, soups and of course. Mango chutney recipe , a traditional chutney from andhra cuisine. Mango chutney recipe - A quick and easy raw mango chutney to serve with Indian breakfasts like idli, dosa, pesarattu, upma and vada.

Steps to make Mango chutney:
  1. Wash raw mango in running water, peel and cut it into small chunks and discard it's stone.
  2. Add mango, green chillies, salt, ginger, cumin seed, ajwain, hing and pissed them untill smooth paste after making paste add mustard oil.
  3. Serve it with Indian meal.

This Mango chutney is one of the last recipe I made in this mango season. There are many variations of making mango chutney from sweet to sour to raw to cooked versions. Mangos simmered with raisins, ginger, onion, garlic and lots of spices like cinnamon and cloves. A Hawaiian chutney, excellent with pork or lamb. Also a treat with peanut butter on bread.

So that’s going to wrap this up with this exceptional food mango chutney recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!