Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, raw mango chutney sandwich. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
The Best Mango Chutney Sandwiches Recipes on Yummly Mango Chutney, Toast With Duck Breast And Mango Chutney, Chicken And Brie Quesadillas With Homemade Mango Chutney. Raw mangoes are packed with minerals and vitamins and is really good to beat the summer heat.
Raw mango chutney sandwich is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Raw mango chutney sandwich is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have raw mango chutney sandwich using 4 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Raw mango chutney sandwich:
- Get 2 bread slice
- Prepare 2 tsp raw mango chutney
- Get 2 tsp cashew nut
- Get 3 tsp Tutti fruiti for garnish
It can also be served with pongal or curd rice. There are so many ways a mango chutney can be made. This chutney is made using raw mango, fresh coconut and. Select slightly sour mango (not too sour) for this chutney.
Instructions to make Raw mango chutney sandwich:
- Recipe of raw mango chutney, take 1 bowl grated raw mango and 1 bowl grated jaggery
- In a pan add raw mango and jaggery, mix well
- Cook on slow flame
- Cut 2 bread slice in round shape
- Again cut one round in center of one slice,see the pic
- Spread raw mango chutney on one slice
- Cover it with another slice
- Put one cashewnut in center of bread slice
- Garnish with tuti fruiti
- Ready to serve.
Peel the skin and grate the mango. In a pan, heat oil, add cumin seeds, when it sizzles, add coriander seeds, urad dal and red chillies. The mango chutney prepared with this recipe is simply tongue tickling. The spiciness of ginger, garlic and green chillies compliments the tanginess of raw mangoes and its flavor This tangy green mango chutney is prepared by crushing and blending raw mangoes with coriander leaves and basic spices. The raw mango chutney can also be used as a sauce, which can be served with the bread sandwich, rice and also with the roties.
So that’s going to wrap this up with this special food raw mango chutney sandwich recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
