Basket chat
Basket chat

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, basket chat. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Basket chat is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Basket chat is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have basket chat using 20 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Basket chat:
  1. Take for katoris:-
  2. Make ready 1 cup maida
  3. Take to taste Salt
  4. Take 1 tsp kalonji
  5. Take as needed Oil for frying
  6. Get stuffing for katoris:-
  7. Take 0.5 cup Boiled Garbanzo beans (Safed chole)
  8. Prepare 0.5 cup boiled green mung
  9. Take O.5 cup sweet corn
  10. Take 0.5 cup pomegranate seeds(anar ke dane)
  11. Prepare 1 chopped onion
  12. Get 1 chopped tomatoes
  13. Take 1 boiled potatoes
  14. Prepare 2 tsp Green chutney
  15. Get 2 tsp Sweet and sour chutney
  16. Make ready 1 tsp black salt
  17. Prepare 1 tsp chat masala
  18. Take 0.5 cup sev (fried crunchy Indian snack) (to sprinkle on top of chaat)
  19. Take 1 tsp red chilli powder
  20. Make ready 0.5 cup yogurt (dahi)

The aloo basket is filled with a sweet and tangy mix and served with any chutney of. Chat Basket , house of scrumptious range of Chat & Pani-puri, Drinks, and Refreshment. A wide variety of chat basket options are available to you, such as feature, plastic type, and use. Basket for basket chat/किस्पी बास्केट बनाने की रेसिपी.

Steps to make Basket chat:
  1. For fried katori
  2. Let's begin with the dough. If baking the katoris -use milk or curd to knead the dough, if frying, use water to knead the dough.
  3. A Wors OF ADVICE - While frying a katori PLEASE BE VERY VERY CAREFUL - oil is very hot and may splash. Roll the dough as shown above. Grease a katori, roll the dough in a circle, place katori in the center and wrap the dough around it.
  4. In the heated oil drop the katori wrapped with dough and fry it.
  5. Oil will start filling up in the katori, BE CAREFUL. Using a tong carefully remove the dough from the katori and after draining all the oil pull the katori out. Place the katori on a greased paper towel - DO NOT TOUCH, it's still hot. Keep frying the dough shaped katori in oil.
  6. Once brown remove from oil and drain it on a paper towel.
  7. Assembling katoris
  8. Mashed boiled potatoes and add green chilli, green coriander, black salt, chat masala and mix well.
  9. Assemble all the ingredients and let's begin filling up these goodies..
  10. Place katori on a clean plate…
  11. Pour 1 tablespoon green chutney at the base of the katori…
  12. Add aalu masala,green boiled mung,chana.
  13. Add onion, tomato, yogurt. Add 1 teaspoon green chutney, sweet and sour chutney, pepper and chat masala. Since we have added salt earlier so you can pass on the salt and chaat masala and chutneys will take care of the salt content.
  14. Add sweet corn, pomegranate seeds,, sev and green coriander for garnish.
  15. Now let's assemble the fried katori….
  16. Let's enjoy with me

Homemade Potato Basket With Papdi Chat Recipe Potato Chips Style by Vahchef. Are you a fan of FRUITS BASKET? Well I've been browsing around on BYC and saw there is NO Fruits Basket Chat Thread and so I thought I'd make one. Contribute to odaillyjp/chat_basket development by creating an account on GitHub. ChatBasket.com is an online store that allows customers to chat directly with the people who make their products.

So that’s going to wrap it up with this exceptional food basket chat recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!