Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chatpati fried idli. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
#Fried idli #chilli idli #chatpata breakfast #south indian food #idli. Hey Friends, Poonam's Veg Chutney presents South Indian Red Chutney recipe/ Chatni Recipe. This tasty Chatpati chutney can be eaten with idli, dosa, vada, uttapam, Upma, Medu Vada, Appam.
Chatpati fried idli is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Chatpati fried idli is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook chatpati fried idli using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chatpati fried idli:
- Take 1 bowl leftover idli
- Prepare 3-4 tsp imli chutney
- Get To taste Salt
- Make ready 2-3 green chillies chopped
- Prepare 7-8 chopped curry leaves
- Prepare 1 tsp mustard seed
- Take 1 tbsp oil
- Take Pinch turmeric powder (optional)
- Get 1 tsp red chilli powder
For how to make idli, you can click on the following recipe: Rawa Idli with Sambhar You can also make other quick spicy snakcs for your family: Chilli Idli Fry is on my todo since long but I was holding myself thinking of the deep frying part. As regular readers might know as I always think of alternates for deep frying. I even thought of baking the idlis but then my new little iron kadai motivated me to deep fry…Yes I need these kind of silly motivations for deep frying…So I decided to make a small batch so that the consumption is. Fried idli or Masala Idli Fry is a mildly spiced sautéed dish made from idlis.
Steps to make Chatpati fried idli:
- Heat oil in a pan add mustard seed, curry leaves and chopped green chillies..
- Cut all the idli into 4 parts add them in the pan add salt, red chilli powder, turmeric mix nicely fry them for 2 minutes..
- Now add imli chutney and again mix well.. Our chatpati fried idli is ready to serve.. Enjoy hot..
The idlis are fried till they are crispy and then tossed in curry leaves and South Indian spices. Idli is a traditional South Indian Breakfast made by steaming a batter consisting of fermented black lentils (de-husked) and rice. Drain the fried idli pieces on an absorbent paper Place half the deep-fried idli pieces in a serving plate. Ensure the curd is fresh and not sour. If you like crispy chaat then skip adding curd as the whisked curd will make the fried idli soft.
So that’s going to wrap it up with this exceptional food chatpati fried idli recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
