Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, maple syrup-garlic pork stir fry. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Maple Syrup-Garlic Pork Stir Fry is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Maple Syrup-Garlic Pork Stir Fry is something that I’ve loved my entire life.
Garlic-Pork Stir-Fry is a one-wok wonder that will satisfy the appetites of your hungry crew and meet your desire for a simple, fast dinner. Stir in bok choy leaves and pork, and cook until heated. Sure, you've tried many a stir-fry.
To get started with this recipe, we must first prepare a few components. You can have maple syrup-garlic pork stir fry using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Maple Syrup-Garlic Pork Stir Fry:
- Get 1 lbs cubed pork
- Make ready 2 cups frozen mix vegetables
- Prepare 3 tablespoons minced garlic
- Take 1/4 cup soy sauce
- Make ready 3 tablespoons maple syrup
- Prepare 1 teaspoon salt (to taste)
- Make ready 1 teaspoon pepper (to taste)
- Prepare 2 teaspoons corn starch
A simple cashew chicken stir fry packed with veggies, sprinkled with cashews, and tossed in a sticky maple ginger stir fry sauce. Meanwhile, in a small bowl combine soy sauce, brown sugar and Sriracha; add to the skillet with green beans and pork. Sauté until green beans are bright. How to make delicious BBQ pork chops with a maple syrup and kecap manis glaze.
Instructions to make Maple Syrup-Garlic Pork Stir Fry:
- Fry pork in vegetable oil
- Add minced garlic when half ready
- Add vegetables when pork is fully cooked and turn heat down to low.
- Take half juice from fried items and put it in a separate bowl. Add soy sauce, maple syrup, salt and pepper.
- Pour sauce over the fried pork and vegetables and sprinkle the corn starch on it and bring it to boil.
- Serve with your favourite noodles or steamed rice.
The maple syrup can be substituted with honey, however it needs to be heated. This stir fry is slightly spicy, full of garlic flavor and packed with marinated pork, mushrooms, red bell pepper and crispy steamed green beans. The best part about a stir fry is that you can literally put whatever vegetables you have into your dish! I like to think of them as a "clean out the fridge" type of. Pork Tenderloin is definitely one of my favorite cuts of meat in the whole wide world (I can't believe I'm using that expression again.
So that is going to wrap it up with this special food maple syrup-garlic pork stir fry recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
