Whiskey with maple syrup
Whiskey with maple syrup

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, whiskey with maple syrup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Whiskey with maple syrup is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Whiskey with maple syrup is something which I have loved my whole life.

This whiskey sour recipe is sweetened with maple syrup, which tastes so much more interesting than plain old simple syrup. It includes plenty of fresh lemon juice, too, and a hefty pinch of ground cinnamon, which tastes so right this time of year. You can skip it, though, if you want a more classic.

To get started with this recipe, we must first prepare a few components. You can cook whiskey with maple syrup using 2 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Whiskey with maple syrup:
  1. Take 3 whiskey
  2. Take 1 maple syrup

In a glass dish or in a sealable plastic bag, combine the maple syrup, whiskey and thyme. Add the meat and coat it well. Add the reserved marinade and reduce until syrupy. Put the tenderloins in the pan and coat well.

Steps to make Whiskey with maple syrup:
  1. Add everything
  2. Mix
  3. Drink!!

A wide variety of maple syrup whiskey options are available to you Amazon's Choice for whiskey maple syrup. Some maple syrup producers are even resting their syrup in whiskey barrels to give it an oaky, slightly boozy boost. All three of these whiskeys spent time in a maple syrup barrel. Photo by Margarett Waterbury, image copyright The Whiskey Wash. The most common whiskey maple syrup material is glass.

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