Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, maple syrup and blueberry porridge. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Maple syrup and blueberry porridge is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Maple syrup and blueberry porridge is something that I’ve loved my whole life.
Simple porridge recipe for winter breakfasts. You can also do half oats, half quinoa. Add one tablespoon of agave or maple syrup to each bowl and dust with cinnamon.
To begin with this recipe, we have to prepare a few ingredients. You can cook maple syrup and blueberry porridge using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Maple syrup and blueberry porridge:
- Prepare 100 g oats
- Get Oat milk
- Prepare 1 tablespoon maple syrup
- Get Handful blueberries
Combine blueberries, maple syrup, and lemon juice in a saucepan over medium heat. Put the cornstarch into a small cup with water. This warming porridge uses brown rice, pearl barley and steel cut oats to create a high-fibre and deliciously-textured breakfast. Ricotta Pancakes with Brown Butter-Maple Syrup and Blueberry Compote.
Instructions to make Maple syrup and blueberry porridge:
- Put the oats in a bowl and just cover with oat milk, stir well and pop in a 900w microwave for 2x 1 minute, stirring in between.
- Stir in the maple syrup and add the blueberries.
Ricotta Pancakes with Brown Butter-Maple Syrup and Blueberry Compote. this link is to an external site that may or may not meet accessibility. Blueberry oatmeal with maple syrup is a quick and easy breakfast for busy weekday mornings. Blueberry Maple Syrup Oatmeal. this link is to an external site that may or may not meet accessibility guidelines. Maple syrup is a popular natural sweetener that is claimed to be healthier and more nutritious than sugar. However, it's important to look at the science behind some of these assertions.
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