Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, drumstick, brinjal and mango sambar. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Brinjal, drumstick, mango sambar is a delicious Indian recipe served as a Side-Dish. Find the complete instructions on Bawarchi. Once it is boiled keep it aside.
Drumstick, Brinjal and Mango Sambar is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Drumstick, Brinjal and Mango Sambar is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have drumstick, brinjal and mango sambar using 19 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Drumstick, Brinjal and Mango Sambar:
- Get 1 . Toor dal - 1 cup
- Prepare 2 . Drumstick - 1 (cut into pieces)
- Get 3 . Brinjal - 2 (cut into 4 pieces)
- Make ready 4 . Mango - 1 (cut into pieces)
- Get 5 . Tamarind - 1/2 lemon(soak for 15 minutes in warm water)
- Prepare 6 . Shallot - 10 halved
- Get 7 . Tomato - 1 (chopped finely)
- Take 8 . Turmeric powder - 1 tsp
- Take 9 . Sambar powder - 2 tbsp
- Get 10 . Curry leaves - 1 string
- Make ready 11 . Mustard - 1 tsp
- Get 12 . Cumin - 1/2 tsp
- Make ready 13 . Methi seeds - 1/4 tsp
- Make ready 14 . Red chilli - 2
- Make ready 15 . Hing - pinch
- Make ready 16 . Gingelly oil - 1 tsp
- Prepare 17 . Cooking oil - 1 tbsp
- Prepare 19 . Salt - as needed
- Prepare 18 . Coriander leaves - to garnish
This drumstick sambar tastes best with rice. Love this…looks yummy n delicious…as such drumstick has a lovely flavor and like preeti said, drumstick n mango is an awesome combo for sambhar, even. Mango, Brinjal & Drumstick Sambar Recipe. Mango Sambar is a quite popular dish especially during summer, hope you love it and try at home.
Instructions to make Drumstick, Brinjal and Mango Sambar:
- In pressure cooker add washed dal, turmeric, half of the tomato, ginelly oil and 2 cups of water. Close with lid and cook upto 5 to 6 whistles or until done. Once done mash and keep aside.
- Heat cooking oil in pan add mustard, cumin, methi seeds. Once mustard finished crackle add curry leaves, red chilli.
- Add chopped onion. Once onion done add tomato. Cook until tomato done. Add chopped brinjal, drumstick. Add 1 cup of water and close with lid and cook until vegetables done. Don't add mango now it will cook very quickly and get mashed.
- Now add mashed dal, another cup of water, sambar powder and close with lid cook for another 5 minutes in medium flame.
- Add tamarind juice and salt. Close with lid and cook for 5 minutes in medium flame. Open the lid and cook another 2 minutes.
- Arnish with coriander leaves and serve hot with steamed rice with dollop of ghee.
Traditional Drumstick Mango Sambhar / Spicy Murungakkai mangai Sambar/ASMR Cooking. But our favorite combo is drumstick and raw mango. In my family, everybody loves my mom's cooking very much. She makes authentic Nellai Saiva pillai Basic Nellai style sambar recipe for rice using freshly ground sambar powder. U can use any vegetables like brinjal , lady's finger , drumstick or. steamed rice. one such popular variety is drumstick sambar recipe or also known as murungakkai sambar from the south indian cuisine. anyway, some easy and important tips, suggestions and variations for a perfect drumstick sambar recipe. firstly, in this recipe, i have used frozen drumsticks.
So that’s going to wrap it up for this special food drumstick, brinjal and mango sambar recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
