Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, tomato and corn relish. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
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Tomato and Corn Relish is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Tomato and Corn Relish is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have tomato and corn relish using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tomato and Corn Relish:
- Make ready 600 g diced fresh tomatoes (I used a combination of Roterno, Arlinta and Sunstream variety from @ericwalltomatoes)
- Prepare 120 g onions, sliced thinly
- Prepare 1 cup white sugar
- Make ready 1 cup white vinegar
- Take 1/3 cup malt vinegar
- Take 1 1/2 tsp mustard powder
- Prepare 1 tsp salt
- Make ready 250 g can sweetcorn kernels
- Get 1 tbsp water
- Make ready 2 tbsp cornflour
Stand corn in a wide shallow bowl; using a sharp knife, slice downward to release kernels. Combine vinegar, sugar and salt in a large saucepan. Bring to a boil, stirring to dissolve sugar. Add corn, red and green peppers, celery, onion, mustard, celery seeds and turmeric.
Instructions to make Tomato and Corn Relish:
- Combine tomatoes, onions, sugar, vinegars, salt and mustard powder in a pan. Bring to a boil, reduce heat and simmer for 1 hour. Stir the mixture occasionally.
- Add in the corn and simmer for another 20 mins
- Combine the cornflour and water to form a slurry. Add to the corn mixture and bring to a boil. Reduce the heat and allow to simmer till thickened slightly.
- Transfer to sterilised jars and allow to cool. Then refrigerate and enjoy!.
Remove from heat, then sprinkle with red pepper flakes and sherry vinegar. Fold in cilantro and season to taste with salt and pepper. Do the same with the red and green bell peppers and the celery ribs. Remove the husks and silk from the corn and cut the kernels off the cobs. In a large saucepan, combine all of the ingredients.
So that’s going to wrap it up with this special food tomato and corn relish recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
