French Toast Bake
French Toast Bake

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, french toast bake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

French Toast Bake is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. French Toast Bake is something that I’ve loved my entire life.

This Super Delicious Overnight French Toast Bake Recipe Takes French Toast To A Whole New Level! Pieces Of Sourdough Bread Covered In An Egg Mixture, Topped With Cinnamon Sugar. Easy French Toast Bake with no overnight chilling and all your favorite French Toast flavors you can serve to your family or a large crowd.

To begin with this particular recipe, we must prepare a few ingredients. You can cook french toast bake using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make French Toast Bake:
  1. Get 1 loaf bread (challah, brioche or French all work good)
  2. Take 8 large eggs
  3. Take 2 cups whole milk
  4. Make ready 1/2 cup half and half
  5. Make ready 1/2 cup each brown sugar, granulated sugar
  6. Take 1 tsp. each vanilla extract, ground cinnamon
  7. Make ready Confectioners sugar, optional for serving
  8. Get Maple syrup, optional for serving

Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan. Crack the eggs in a big bowl. This EASY French toast casserole has a super crunchy cinnamon-sugar top! Bake right away, or make it ahead and refrigerate overnight.

Instructions to make French Toast Bake:
  1. Grease a 9x13" baking pan. Tear the loaf of bread into small chunks and scatter them into the pan. In a large bowl, whisk together the eggs, milk, half & half, sugars, vanilla and cinnamon until well combined. Pour the egg mixture evenly over the top of the bread chunks. Then cover it and place it in the fridge overnight.
  2. In the morning, preheat the oven to 350°F. Let the pan sit out at room temperature while the oven heats up. Bake it covered for 30 minutes, then remove the covering and bake for an additional 20-25 minutes, until the center is set and cooked through. If you'd like, you can dust some powered sugar over it before slicing it into squares and serving.
  3. If you have leftovers, they will reheat really well. Just bake how much you want to reheat at 350°F for 10 or so minutes.

Give your family a treat this Saturday morning! Sift powdered sugar on top of the French toast bake. Serve warm with maple syrup and strawberries. A healthier French Toast Bake that's perfect for holiday brunches or Christmas morning! This cinnamon french toast bake is perfect for a holiday brunch!

So that is going to wrap it up with this exceptional food french toast bake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!