Breakfast “corn dogs”
Breakfast “corn dogs”

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, breakfast “corn dogs”. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Each Of Our Recipe Is A Tried & True Way To Enjoy Your Bays And Breakfast. My husband's favorite breakfast food is breakfast corn dogs. I thought I would surprise him and make some for him rather than the ones you buy in the frozen section of the grocery store.

Breakfast “corn dogs” is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Breakfast “corn dogs” is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have breakfast “corn dogs” using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast “corn dogs”:
  1. Prepare 2 cups pancake mix+water called for on box (prepared)
  2. Make ready 10 breakfast sausage links
  3. Prepare 1/4 cup powdered sugar
  4. Take 1/2 cup AP flour
  5. Prepare 1 cup warm maple syrup
  6. Make ready 10 skewers

They are great to make ahead and freeze for a quick grab and go breakfast! Drain the sausages on paper towels and let cool. Insert a small ice pop stick in each sausage. Trust me these Homemade Breakfast Corn Dogs are great for breakfast, but don't stop there.

Steps to make Breakfast “corn dogs”:
  1. Cook sausage links as directed and allow to cool for 5 minutes.
  2. Prepare pancake mix as directed and pour into a large TALL glass. The tall glass makes it easier to coat the whole sausage link.
  3. Push a skewer into each link and dip into flour and tap off the excess. Next dip into pancake batter and place in deep fryer until golden brown turning as needed.
  4. Allow to cool 5 minutes then dust with powdered sugar and serve with warm syrup to dip if desired. Great for on the go busy morning with the kids!

They are great for a quick snack, or even finger food at a party. Let your imagination run wild, this recipe is a win, win for any occasion, feel free to explore all the possibilities. Reply Take a breakfast sausage and flour it lightly. Then dip it into the batter, allowing any excess to run off. Transfer to the bed of paper towels.

So that is going to wrap this up with this exceptional food breakfast “corn dogs” recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!