Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cinnamon roll french toast bake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Using all-American cinnamon roll dough in place of the traditional sliced French bread creates layers that have an interesting texture, spiced flavor, and feeds a crowd at the same time. Cinnamon rolls are a brunch classic—unfortunately they can also be time consuming, and stressful to make for a large group. This cinnamon roll French toast bake simplifies the process with the use of refrigerated biscuits for a breakfast that only looks difficult.
Cinnamon Roll French Toast Bake is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Cinnamon Roll French Toast Bake is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook cinnamon roll french toast bake using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Roll French Toast Bake:
- Make ready 2 tubes refrigerated cinnamon rolls with icing
- Prepare 4 Tbsp. butter, melted
- Get 6 eggs
- Take 1/2 cup milk
- Take 2 tsp cinnamon
- Make ready 2 tsp vanilla
- Make ready 1 cup maple syrup
All we need to do is add some ground cinnamon to our egg batter, and then make the delicious cinnamon roll icing to drizzle over the top. My mom made this awesome cinnamon french toast bake for my son Lucian's fourth birthday celebration. Of course I'm going to have to share it. Pour over cut pieces of cinnamon roll pieces.
Instructions to make Cinnamon Roll French Toast Bake:
- Pour the butter on the bottom of a 9x13 glass baking dish.
- Cut each cinnamon roll into 8 pieces, and spread evenly over the butter.
- In a separate bowl, whisk the eggs, milk, cinnamon, and vanilla.
- Pour mixture over the cinnamon rolls.
- Pour 1 cup of maple syrup over the mixture.
- Pour mixture in your 9" x 13" pan and bake at 375°F/190°C for 25 min. Top with the icing from the cinnamon rolls.
Sprinkle with pecans and drizzle ¾ cup syrup over the top. Cinnamon roll french toast ingredients: Loaves of french bread (depending on size). Then, take your french bread and slice it into ½ inch slices. This cinnamon french toast bake is equal parts decadent and simple! It is perfect for brunch gatherings and special occasions like Christmas That's exactly what baked french toast is.
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