Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vickys no-bake oat energy bombs, gf df ef sf nf. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Vickys No-Bake Oat Energy Bombs, GF DF EF SF NF is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Vickys No-Bake Oat Energy Bombs, GF DF EF SF NF is something which I’ve loved my entire life.
No Bake Energy Bites - these are the best snack EVER, and they're healthy! This No Bake Energy Bites recipe is perfect for breakfast, snacking, even dessert! They are my favorite healthy energy bites!
To get started with this recipe, we must prepare a few ingredients. You can cook vickys no-bake oat energy bombs, gf df ef sf nf using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vickys No-Bake Oat Energy Bombs, GF DF EF SF NF:
- Prepare 75 grams gluten-free rolled oats
- Prepare 5 tbsp ground flaxseed
- Take 20 grams dessicated coconut
- Make ready 1 tbsp cocoa powder
- Prepare 1/4 tsp ground cinnamon
- Make ready 4 tbsp honey, maple syrup or agave nectar
- Prepare 6 tbsp nut or seed butter (peanut butter, sunbutter etc, I have a recipe for sunflower seed butter posted)
- Make ready 1 tbsp chia seeds
- Prepare 1 tsp vanilla extract
- Take Optional extras
- Take 6 tbsp chopped nuts, seeds, choc chips, dried fruits etc
This overnight oat recipe is made with rolled oats, chia seeds, maple syrup, almond milk, and a little Greek yogurt! These Chocolate Chia Overnight Oats are just the breakfast I need to feel satisfied all day long. Reviews for: Photos of No Bake Chocolate Oat Bars. Oat fiber's fine texture makes it a capable bulk ingredient and a well-matched substitution for oat flour.
Steps to make Vickys No-Bake Oat Energy Bombs, GF DF EF SF NF:
- Mix the dry ingredients in a bowl and mix the wet together in another
- Add the dry to the wet and combine well with your hands
- Divide the mixture and form into small balls with your hands. You should get 16 - 18
- Keep in a lidded container in the fridge for as long as they last!
Mix the dry ingredients, including the oat flour and oat fiber, in a mixing bowl using a whisk. Bake according to your recipe; the addition of oat fiber doesn't alter time-and-temperature guidelines. I actually kind of like no bake energy balls better with whole oats. It gives them great texture and it doesn't seem like you are eating cookie dough straight out of the bowl. There are no dates or food processors involved so you can make these no bake energy balls in no time.
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