Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, french toast for one. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
This fabulous french toast recipe for one is the best! Learn how to make french toast with a few simple ingredients and two easy steps. French toast is such a simple breakfast to make.
French Toast for One is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. French Toast for One is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook french toast for one using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make French Toast for One:
- Prepare 2 thick slices of bread (~ 3/4"). I like brioche, challah, and Texas toast. Slightly stale is even better
- Get extra maple syrup or powdered sugar to finish
- Make ready butter for cooking
- Prepare Custard ingredients:
- Prepare 1 large egg
- Make ready 1/4 cup whole milk (If you like it richer, you can use half and half or cream. If lighter, lowfat milk.)
- Make ready 1 pinch kosher salt
- Get a few grinds (or small pinch) of cinnamon
- Prepare 1/4 teaspoon vanilla extract
- Prepare 1 teaspoon maple syrup or sugar
One flip will do, and we're off to French Toast heaven. Cool quickly, until all two or. This French toast covered in maple syrup and cinnamon makes a tasty, quick breakfast that's perfect when you're cooking for one. Reviews for: Photos of French Toast for One.
Steps to make French Toast for One:
- In a medium bowl, mix all the custard ingredients and beat or whisk until thoroughly combined. (Sometimes I like to pick out the chalaza, which is the twisty white cord from the egg.)
- Pour the custard mixture in a baking dish and soak your bread in the custard, flipping after about 20 seconds to make sure both sides absorb the mixture.
- Preheat your frypan to medium, melt about a Tablespoon of butter on it and spread it around.
- Cook your French Toast for about 3 to 4 minutes per side or until each side is golden brown, and the center of the bread has firmed up from the custard cooking through. If you see that the toast is browning too quickly for the custard to cook through without burning the toast, turn the heat down just a bit.
- If you can't fit both whole pieces of bread on your pan or griddle, cutting the bread slices in half might enable you to arrange them so you can cook them in one batch.
- Enjoy with a drizzle of maple syrup or sprinkling of powdered sugar. :)
Add the sweet flavors of vanilla and cinnamon to your breakfast with our delicious French toast recipe. Vanilla extract and cinnamon bring a richness of flavor when making French toast. Pick your favorite bread - white, Italian, French, or whole wheat. This classic French Toast Recipe is so delicious, easy to make and perfect for breakfast or brunch! Enjoy the BEST French toast in minutes with these Place bread slices, one or two at a time, into the egg mixture and flip to make sure both sides of bread are well-coated.
So that is going to wrap this up with this exceptional food french toast for one recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
