Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bitter gourd stir fry. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
How to deal an ugly looking bitter gourd? Just kidding, bitter gourd can be a tasty and healthy meal. Pavakka fry (Bitter gourd stir fry) recipe.
Bitter Gourd stir fry is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Bitter Gourd stir fry is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook bitter gourd stir fry using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Bitter Gourd stir fry:
- Get Bitter gourd - sliced & cleaned
- Make ready Garlic - 2 cloves - sliced
- Prepare Onion - 1 small - sliced
- Take 1/2 tsp Mustard seeds,cumin,urad & fenugreek (mix) -
- Prepare 1 tsp Chilli powder
- Make ready 1 tsp Corriender powder
- Take 1/2 tsp Turmeric powder
- Get 3 tbls Coconut milk
- Take to taste Salt
This yummy stir-fry goes well with any South Indian Main Courses. An easy Cantonese stir-fry recipe for bitter gourd with eggs flavoured tastefully with light soy sauce, sesame oil, Chinese wine, and ground pepper. Serve this as a light and refreshing side dish to accompany your mains at any Chinese meal. Growing up, I seemed to be one of those kids who.
Instructions to make Bitter Gourd stir fry:
- Add oil in pan. Add onion,spice mix, garlic. Stir & fry until onion yurn golden brown.
- Add bitter gourd. Stir. Add chilli powder, corriender powder, turmeric powder. Stir. Add water. Cook for 2 to 3 minutes. Add salt. Stir. Add coconut milk. Stir. Let it cook for 2 minutes. (Low flame)
Healthy & Tasty Bitter Gourd stir fry made with few ingredients. Bitter gourd is one of the healthy veggie that most kids fend off because of it bitterness. But by the method I prepare, you will not taste the bitterness at all. Even I started to have this veggie after going to college. I learnt this recipe from my MIL.
So that’s going to wrap this up with this special food bitter gourd stir fry recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
