Tawa Aloo (Pan Fried Potatoes)
Tawa Aloo (Pan Fried Potatoes)

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, tawa aloo (pan fried potatoes). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tawa Aloo (Pan Fried Potatoes) is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Tawa Aloo (Pan Fried Potatoes) is something that I have loved my whole life. They’re fine and they look fantastic.

Tawa Aloo Chaat, has the perfect blend of spicy, salty, sweet and sour flavours. Marinated potatoes are stir-fried till golden brown. Heat the oil in a tawa (griddle) , when its smoky hot , add the marinated potatoes and stir fry.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook tawa aloo (pan fried potatoes) using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Tawa Aloo (Pan Fried Potatoes):
  1. Prepare 2 pcs potatoes
  2. Make ready 1 big red onion
  3. Get 1 tomato
  4. Prepare 1 red chilli
  5. Take 3 cloves garlic
  6. Make ready 1 cm ginger
  7. Prepare 1 tbs coriander powder
  8. Get 1/4 tbs turmeric powder
  9. Prepare 1 tsp Jeera / Cummin seeds
  10. Take 1/2 tsp mustard seeds
  11. Prepare Salt and pepper
  12. Prepare Oil to fry

Aloo Chana Sabzi Sweet Corn Sabzi Cabbage Chana Sabzi Aloo Methi Sabzi Aloo Ladysfinger. Fry the potatoes in the hot oil until crisp and cooked thoroughly. But I am just showing pan fried method here. However potatoes can also be shallow fried or tawa fried.

Instructions to make Tawa Aloo (Pan Fried Potatoes):
  1. Cut / slice the potatoes according to your preference, fry the potatoes until half-cooked, set aside
  2. Slice the onion, red chilli and tomato, also chop the garlic and ginger
  3. On a pan, add a little oil to sauté, add mustard seeds and Cummin seeds into the hot pan
  4. Then add chopped garlic and ginger together, sauté until the flavour comes out
  5. Add onion, cook until it changes colour then add sliced tomato and chilli
  6. Add all the coriander and turmeric powder along with salt and pepper
  7. Let all the ingredients cook for about 2 minutes then add the potatoes that you have fried earlier
  8. Add a little bit of water just to ensure that potatoes are fully cooked
  9. Let the water simmer, and the oil comes out
  10. Remove from the stove, and serve it with steamed rice. Enjoy!

They can also be grilled in an oven. To make it healthier, I have parboiled the aloo first and then sauteed in. Interesting variation on basic pan fries. Vary the hot stuff to taste. Ghee is definitely preferred but use oil/butter mix if you are stuck.

So that is going to wrap this up with this special food tawa aloo (pan fried potatoes) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!