![#Leftover #roti #chevdo

#BAKEDNOTFRIED #LEFTOVERMAKER](https://img-global.cpcdn.com/recipes/2cc9c04fc5e0ed28/751x532cq70/leftover-roti-chevdo-bakednotfried-leftovermaker-recipe-main-photo.jpg)

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, #leftover #roti #chevdo

#bakednotfried #leftovermaker. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

#Leftover #roti #chevdo

#BAKEDNOTFRIED #LEFTOVERMAKER is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. #Leftover #roti #chevdo

#BAKEDNOTFRIED #LEFTOVERMAKER is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have #leftover #roti #chevdo

#bakednotfried #leftovermaker using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make #Leftover #roti #chevdo

#BAKEDNOTFRIED #LEFTOVERMAKER:

  1. Get 3 leftover rotis/parathas/tortillas
  2. Get 1/4 teaspoon black mustard seeds
  3. Prepare 1/4 teaspoon turmeric powder
  4. Get 1/4 teaspoon ground cumin
  5. Take 1/2 green chilli (coarsely chopped)
  6. Make ready 1/4 teaspoon sugar
  7. Take 3 teaspoon cooking oil
  8. Make ready to taste Salt
  9. Prepare Toasted Cashew nuts to garnish
  10. Make ready Raisins to garnish
Instructions to make #Leftover #roti #chevdo

#BAKEDNOTFRIED #LEFTOVERMAKER:

  1. Take your leftover rotis/parathas/tortillas and break them into small pieces and transfer to a foil-lined baking tray.
  2. In a saucepan, heat some oil. Add black mustard seeds and chopped green chilli to it. Toss the roti pieces so that they’re evenly covered in oil. Now mix in the turmeric powder and ground cumin. Season with salt
  3. Now transfer the mix into a foil lined baking tray and bake at 180C for 10 - 15 minutes or until golden brown.
  4. Take the tray out of the oven, mix in the sugar and transfer to another plate to let it cook. Please note that the roti chevdo gets it’s crunch once it’s cool (at room temperature)
  5. Once cooled, garnish with toasted cashews and raisins.. Happy snacking! [This keeps for up to a 3 weeks in an air tight container! ]

So that’s going to wrap it up for this exceptional food #leftover #roti #chevdo

#bakednotfried #leftovermaker recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!