Microwave White Sauce with Margarine
Microwave White Sauce with Margarine

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, microwave white sauce with margarine. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Microwave white sauce, add cheese for a cheese sauce. You can halve this recipe if you simply want a small amount of white sauce to pour over a portion of fish or chicken, maybe adding in parsley … This is an easy, microwave, no-fail recipe for white sauce. You don't need to measure the ingredients too closely.

Microwave White Sauce with Margarine is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Microwave White Sauce with Margarine is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook microwave white sauce with margarine using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Microwave White Sauce with Margarine:
  1. Make ready 2 tbsp White flour
  2. Make ready 2 tbsp Margarine
  3. Take 200 ml Milk
  4. Prepare 1/2 tsp Consommé soup stock granules
  5. Get 1 dash Salt and pepper

A basic white sauce recipe made with plain flour, milk and butter. Cold margarine won't blend well with other ingredients, but melted margarine may alter the texture of your baked goods. Unwrap a stick of margarine and cut it into roughly The margarine softens more quickly and evenly in smaller chunks. Set the margarine pieces on a microwave-safe plate, uncovered.

Instructions to make Microwave White Sauce with Margarine:
  1. Add the flour and margarine to a heat-resistant bowl and microwave for 30 seconds.
  2. It will look this this after 30 seconds Use a whisk to melt and mix the margarine into the flour. Mix it well so that no clumps form.
  3. Gradually add in the milk as you stir well to blend it in. Microwave for 2 minutes.
  4. After 2 minutes, it will look like this ♪ The sauce near the bottom and edges of the bowl will thicken. Stir it well and then microwave for another 3 minutes.
  5. Flavor with consommé, salt, and pepper, and stir well with a whisk.

Our most trusted Peanut Brittle Microwave With Margarine recipes. Reviewed by millions of home cooks. Add remaining brown sugar Microwave White Sauce Recipe. by CookEatShare Cookbook. With wire whip blend in flour, then lowfat milk. For the white sauce, bring the milk and garlic to a simmer in a medium saucepan, or heat it in your microwave in a glass liquid measure, and set it aside.

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