Bomb Ass Potatoes
Bomb Ass Potatoes

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, bomb ass potatoes. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bomb Ass Potatoes is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Bomb Ass Potatoes is something that I have loved my whole life. They’re nice and they look wonderful.

To turn this into Bomb-Diggety Ass Potatoes, cook up some bacon and add that with some green onions after your mashing session. CAUTION: You may wake up the next day wondering what happened. Mash until light and creamy Spread mixture in a baking dish Add remaining.

To get started with this recipe, we have to prepare a few ingredients. You can cook bomb ass potatoes using 9 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Bomb Ass Potatoes:
  1. Take 4 large potatoes
  2. Get 3 cup shredded cheddar cheese
  3. Take 1 packages cream cheese
  4. Make ready 3 tbsp butter or margarine
  5. Get 1/4 cup milk
  6. Take 1/2 tbsp garlic powder
  7. Make ready 1/2 tbsp onion powder
  8. Take 1/2 tbsp black pepper
  9. Make ready 1 tbsp salt (for water only)

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Instructions to make Bomb Ass Potatoes:
  1. Preheat oven to 425°F. That's right, this ain't yer mama's mashed potatoes.
  2. Skin potatoes, cut into chunks, add salt and potatoes to boiling water (like you are making mashed potatoes).
  3. While yer waitin' on that pot to boil, be productive. Microwave the cream cheese until slightly soft.
  4. When you stick a fork in them taters, and they are mushy, drain 'em! Return them to the pot.
  5. Add milk, pepper, onion powder, garlic powder, margarine, 2 cups cheese (saving the rest), and my favorite ingredient, the cream cheese.
  6. Mash that $hit!
  7. Make it creamy. Put some muscle into it. Fine! Use the mixer if you can't handle the pressure.
  8. Get out a baking dish. You know, the one that you use for cake recipes? (I used an 11x7) Pour that delicious potato goodness in there and spread it around like your life depended on it.
  9. Add remaining cheese on top. If it doesn't look like enough, add some more. We don't want to skip out on this part.
  10. Bake for about 25-30 minutes so cheese is beautifully bubbly and golden.
  11. To turn this into Bomb-Diggety Ass Potatoes, cook up some bacon and add that with some green onions after your mashing session. CAUTION: You may wake up the next day wondering what happened.

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So that’s going to wrap this up with this exceptional food bomb ass potatoes recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!