Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, coconut peanut chutney. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Find Deals on Peanut Chutney in Groceries on Amazon. Recipe for easy and quick peanut coconut chutney that can be made in minutes. Recipe with step by step pictures.
Coconut peanut chutney is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Coconut peanut chutney is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have coconut peanut chutney using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coconut peanut chutney:
- Take 1 cup fresh coconut pieces
- Prepare 2 tbsp Thick yogurt
- Take 3 tbsp raw peanuts
- Get 2 green chillies
- Prepare 1 inch ginger
- Prepare to taste Salt
- Take 1/4 cup Coriander
- Prepare Tempting for chutney
- Get 4 curry leaves
- Prepare 1 tsp mustard seeds
- Get 1 pinch asafoetida
- Prepare 1 tbsp oil
This peanut coconut chutney will take lot of water while we are grinding. Add the onion mixture to the chutney. The crunchiness of the onions in the chutney enhances the taste. Serve with idli or dosa or paniyaram.
Steps to make Coconut peanut chutney:
- Firstly mix coconut, peanut, green chillies, ginger, yogurt, salt and coriander. Mix into blender.
- Grind to make that to fine paste. Remove the chutney mixture into a bowl.
- Heat a pan. Add oil is hot add Firstly crackle the mustard seeds add curry leaves and asafoetida.fry some seconds till the curry leaves start to becomes crisp.
- Now pour Tempting over chutney mixture and mix well.
- Serve coconut peanuts chutney with Idli, dosa.
Peanut coconut chutney with red chillies and a hint of garlic flavour. Perfect side dish for idli, dosa and other south Indian chutneys. Easy to prepare as peanuts are added with skin. Vahchef mentioned that he learnt this chutney recipe from the cook of a popular street side hotel. As this recipe is completely different from the usual hotel style peanut chutney without coconut, I tried it immediately.
So that’s going to wrap this up with this exceptional food coconut peanut chutney recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
