Fusion daal dhokli
Fusion daal dhokli

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, fusion daal dhokli. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fusion daal dhokli is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Fusion daal dhokli is something which I have loved my entire life. They are nice and they look wonderful.

In a pan boil the tortellini. A new addition to your everyday menu. Try Gujrati style Dal Dhokli, make it, eat it, share it and love it #HappyCookingToYou Written Recipe.

To get started with this particular recipe, we have to first prepare a few components. You can have fusion daal dhokli using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fusion daal dhokli:
  1. Take Left over tuvar daal
  2. Make ready 1 packet vegetarian tortellini
  3. Get 1 tablespoon oil
  4. Make ready 1/2 teaspoon jeera
  5. Get 1/2 teaspoon mustard seeds
  6. Get 1/2 cup pureed tomatoes
  7. Get leaves Few curry
  8. Make ready to taste Salt
  9. Prepare 1 tablespoon tomato ketchup

The end product is a delicious one pot meal. It has soft textured dhokli submerged in semi thick dal like lentil gravy and has mild sweet and spicy taste of aromatic spices and crunchy peanuts. While dal is cooking, prepare dough for dhokli. Dal Dhokli Recipe, Learn how to make Dal Dhokli (absolutely delicious recipe of Dal Dhokli This Dal Dhokli recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food.

Steps to make Fusion daal dhokli:
  1. In a pan boil the tortellini.
  2. In another pan heat oil and add cumin, mustard seeds and curry leaves once it starts crackling add pureed tomato and let it cook for few minutes. Add one spoon tomato ketchup and left over daal. Add salt if required. Bring it to boil and add tortellini. If you add water please add more spices to your taste.
  3. Let it cook for five minutes and transfer in serving dish and enjoy.

Dal Dhokli is a traditional Gujarati dish. This recipe consists of spicy whole wheat uncooked roti pieces simmered into dal and cooked to perfection. Dal dhokli has a mild sweet and spicy flavor. Daal Dhokli By Pallavi Nigam Sahay. Daal dhokli is a very tasty recipe to try.

So that is going to wrap this up for this exceptional food fusion daal dhokli recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!