Easy Wholemeal Loaf
Easy Wholemeal Loaf

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, easy wholemeal loaf. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Easy Wholemeal Loaf is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Easy Wholemeal Loaf is something that I have loved my entire life.

The poet Pam Ayres once said, when describing her Then, when you've grasped how easy wholemeal bread is to make, you'll probably never stop making it. Learn how to make this wholemeal loaf with our simple step-by-step recipe. This classic and delicious wholemeal bread recipe is so easy to make.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy wholemeal loaf using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy Wholemeal Loaf:
  1. Get 500 g strong wholemeal flour
  2. Make ready 7 g dry active yeast
  3. Get 1.5 tsp salt
  4. Take 50 g melted butter/margarine
  5. Prepare 1 tbsp light brown sugar
  6. Prepare 300 ml lukewarm water

I have made it a number of times, and it worked every time, like a dream! "This book isn't about creating the perfect loaf or cake, it's about unleashing your creativity and discovering the pleasure in baking.". Learn how to master this nutritious plaited loaf in just six easy steps. If making a round loaf, shape the dough to form into a tight ball. (You can watch how to shape the dough in this video). This easy little loaf has a lovely golden crust.

Instructions to make Easy Wholemeal Loaf:
  1. Preheat oven to 200°c, gas mark 6. Set shelf to middle.
  2. Add salt and yeast to the dry the flour.
  3. Add sugar and melted butter to the water and mix into flour and yeast with a knife.
  4. Add dough to a food mixer with a dough attachment or knead for 10 mins.
  5. Once kneaded add dough to a lightly greased bowl, cover with cling film and leave at room temperature for 2 hours to prove.
  6. After 2 hours the dough should be about double the size. Take dough out and knead gently 3 or 4 times.
  7. Add dough to a lightly greased loaf tin and brush with a little egg yolk. Add toppings as requires. Oats, seeds, herbs, salt and pepper etc.
  8. Bake in the oven for 10 mins at 200°c then reduce to 180°c and bake for a further 30 mins.
  9. Remove from the oven. Tapping the bottom of the loaf should sound hollow if done. Cool on a wire rack.

Place wholemeal flour, yeast, sugar and salt in pan electric mixer bowl. Pour in milk and beat with dough hook for two to three minutes. The Wholemeal Rye Loaf recipe out of our category Bread! Loaf of wholemeal bread cutting into slices on wood bread board. Whole Spelt Bread isolated on white background.

So that is going to wrap this up with this special food easy wholemeal loaf recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!