Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mutton rogan josh
#mycookbook. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
This Authentic Kashmiri Mutton Rogan Josh is a Kashmiri style Lamb Curry made with spices like fennel seeds and dry ginger. Spicy, loaded with yummy flavours this is a perfect easy to make curry to mop with some yummy loaf of bread. Mutton Rogan Josh is one of the most delicious mutton dishes.
Mutton Rogan Josh
#mycookbook is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Mutton Rogan Josh
#mycookbook is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mutton rogan josh
#mycookbook using 19 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mutton Rogan Josh
#mycookbook:
- Get 500 g mutton or lamb
- Prepare 500 g sliced onions
- Take 1 tbsp ginger paste
- Prepare 1 tbsp garlic paste
- Take 3 dry red chillies
- Take 2 cinnamon sticks
- Get 1 tsp turmeric
- Prepare 1/2 coriander powder
- Take to taste Salt
- Get 6 cloves
- Get 2 black cardamom
- Make ready 2 bay leaves
- Make ready 3-4 tbsp Oil
- Prepare 1/2 tsp kashmiri red chilli powder(mainly for red colour)
- Get 1/2 tsp fennnel powder
- Prepare 400 ml Water
- Make ready 1/2 tsp fenugreek seeds
- Take 1/2 tsp garam masala
- Get Fresh chopped coriander to garnish
The authentic Kashmiri Rogan Josh curry is prepared with lamb or mutton shoulder, cooked to a tender, succulent texture in a gorgeously rich sauce packed with flavors. Rogan Josh Recipe, Learn how to make Rogan Josh (absolutely delicious recipe of Rogan Josh ingredients and cooking method) About Rogan Josh Recipe: Warm your dinner table with this hearty, meaty curry. Straight from a Kashmiri kitchen, heres a rogan josh recipe that has meat stirred along with a host of spices and herbs, mixed with curd and pressure cooked till tender. Kashmiri Rogan Josh is a delicious flavourful Lamb curry that comes from Persian origin.
Instructions to make Mutton Rogan Josh
#mycookbook:
- Place a pot on the gas cooker. Put oil in to the pot, let the oil heat up. Add bay leaves, cardamom, fenugreek seeds and cinnamon stick. Cook them for 1 min till the dry spices start to release their aroma.
- Add onions, cook them until golden brown. Add ginger and garlic paste. Cook it for another min. Add dry chillies, turmeric,coriander powder and salt. Cook the spices for 2 mins on low heat. Add little bit of water in to the Kashmiri red powder and add in to the masala.
- Add mutton and cook it for 15 mins, every after 15 mins keep checking it. Add fennel powder, plain yogurt. Give it stir so all the masala get coated very well on the mutton. Add 400ml water and let it simmer. Cook it for another 15 mins. Give a stir. Keep repeating the same process for 3-4 times.
- Cook it for another 20-30 mins on low heat until the mutton is soft and tender and the gravy is rich in flavour and colour.
- Garnish with fresh chopped coriander and garam masala. Serve with fresh naan bread or rice.
It is the signature dish of Kashmir, where the name is derived from Persian words in which Rogan meals oil and Josh mean Intense heat. Kashmiri Rogan Josh is an integral part of the lavish spread Waawan. No celebrations are complete without this signature dish, typically made with lamb but now days even. Rogan josh (British English /ˌrəʊɡən ˈdʒəʊʃ/, American English /ˌroʊɡən ˈdʒoʊʃ/) (Hindi: रोगन जोश) (Urdu: روغن جوش ), also written roghan josh or roghan ghosht, is an aromatic curried meat dish of Persian or Kashmiri origin. It is made with red meat, traditionally lamb or goat.
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#mycookbook recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
