Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mutton biryani. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Mutton Biryani is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Mutton Biryani is something that I have loved my entire life. They are nice and they look wonderful.
Dum Mutton Biryani Recipe: A hearty mutton biryani that will amaze your guests! Biryani is a dish that nobody can ever resist. Be it a dinner party or any celebratory.
To get started with this recipe, we must prepare a few ingredients. You can have mutton biryani using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mutton Biryani:
- Make ready 1 tbsp oil
- Get Whole Garam masala spices
- Make ready 2 Sliced onion
- Prepare 2 chopped tomatoes
- Prepare 1 tbsp ginger garlic paste
- Prepare 25 gm chopped mint leaves
- Prepare 25 gm chopped coriander leaves
- Make ready 1/2 tsp lemon juice
- Take 1/2 tsp turmeric powder
- Prepare 3/4 chilli powder
- Prepare 1.5 tsp coriander powder
- Prepare 1/2 tsp Garam masala powder
- Prepare 1/2 kg lamb/mutton diced
- Make ready 2 cups Basmati rice
- Make ready to taste Salt
A distinctive biryani full of flavour but low on spiciness and heat. Fragrant rice and soft mutton get together in this classic Calcutta biryani dish. Find mutton biryani stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.
Steps to make Mutton Biryani:
- Soak basmati rice and keep aside. Heat oil in a pan, add whole spices, then sliced onion. Brown the onions and then add ginger garlic paste, and then tomatoes. Sauté for few minutes
- Add salt, leaves and all masala powders and mix well. Sprinkle water if necessary. Add meat and add enough water to cover and cook it until the meat is tender.
- Once the meat is cooked, now add water twice the amount of rice. Calculate approx the water level which is already in the pan and add the remaining water. Once the water boiled, add drained soaked rice and let it cook. Do not mix too much as stirring may break the rice.
- Mix gently and when the rice absorbs all the water, keep the flame low and cover the pan with tight lid or put some weight on the lid, so that pressure inside doesn’t leak. Keep it like this for next 5 minutes and switch off the flame. Leave it closed for next 15 minutes. Now sprinkle some coriander leaves and serve
Kolkata biryani is a huge favourite not only in Kolkata, but also outside. However, it wasn't introduced as an alternative to meat as is widely believed. Последние твиты от Mutton Biryani (@_muttonbiryani). In this world full of biryani lovers, the haters are the ones that tend to catch my attention. Mutton Dum Biryani Recipe is a biryani recipe that is packed with flavours of the caramelized onions and the spices. In this briyani the mutton is cooked and then layered with half cooked basmati rice.
So that’s going to wrap it up with this special food mutton biryani recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
