Vickys Oaty Pumpkin Loaf Cake, GF DF EF SF NF
Vickys Oaty Pumpkin Loaf Cake, GF DF EF SF NF

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, vickys oaty pumpkin loaf cake, gf df ef sf nf. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

This loaf cake is hearty, delicious and brimming with flavour. Oats are mixed into the classic spiced pumpkin cake mix. Following a bad day, I decided to bake a cake.

Vickys Oaty Pumpkin Loaf Cake, GF DF EF SF NF is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Vickys Oaty Pumpkin Loaf Cake, GF DF EF SF NF is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have vickys oaty pumpkin loaf cake, gf df ef sf nf using 17 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Oaty Pumpkin Loaf Cake, GF DF EF SF NF:
  1. Prepare 180 g gluten-free / plain flour (2 cups)
  2. Make ready 60 g gluten-free rolled oats (2/3 cup)
  3. Take 3/4 tsp baking powder
  4. Make ready 1/4 tsp bicarb / baking soda
  5. Make ready 1/4 tsp xanthan gum if using GF flour
  6. Make ready 1.5 tsp ground cinnamon
  7. Prepare 1/2 tsp ground ginger
  8. Get 112 g Stork block gold foil margarine (1 stick)
  9. Take 100 g soft brown sugar (1 cup)
  10. Prepare 100 g granulated sugar (1 cup)
  11. Make ready 170 g pumpkin puree (3/4 cup)
  12. Get 6 tbsp light coconut milk
  13. Make ready 1 tbsp vanilla extract
  14. Get For the Icing
  15. Make ready 125 g icing sugar (1 cup)
  16. Prepare 3 tbsp light coconut milk (adding more as required)
  17. Get 1 tsp maple syrup

EF SF NF - Vickys Asparagus with Vegan Hollandaise Sauce, GF DF EF SF NF - Vickys Winter Pork, Red Cabbage and Cranberries, GF DF EF SF Mini Meatloaf Meatballs, GF DF EF SF NF - Vickys Valentine Chocolate Shortbread Hearts, GF DF EF SF NF - Vickys Sweet Chilli Chicken & Noodles. This gluten free pumpkin bread is loaded with chocolate chips and pecans and is moist and soft on the inside. Add the pecans and chocolate chips and pour into a loaf pan lined with parchment paper. Sprinkle the desired amount of chocolate chips and pecans on top.

Instructions to make Vickys Oaty Pumpkin Loaf Cake, GF DF EF SF NF:
  1. Preheat the oven to gas 4 / 180C / 350F and lightly grease a loaf tin
  2. Mix the flour, oats, baking powder, cinnamon, ginger and xanthan gum together in a bowl
  3. In another bowl, cream together the margarine and sugars until fluffy then mix in the milk and vanilla
  4. Mix half of the flour and half of the pumpkin puree into the creamed margarine
  5. Add the rest of the flour and pumpkin and mix again
  6. The batter should be thick like a banana bread. Pour into the loaf tin and smooth the top
  7. Bake for 45 - 50 minutes until risen and pulling away from the edges of the tin
  8. Turn out and cool on a wire rack while you make the icing
  9. Mix the icing sugar, coconut milk and the maple syrup together and form a glaze a little bit thinner than cinnamon roll glaze
  10. Drizzle over the cake when cooled
  11. Slice and serve

KEY: CF - Corn free; DF - Dairy free; EF - Egg free; GF - Gluten free; LF - Lactose Free; MF - Milk Free; NiF - Nighshade free; NuF - Nut free; PF - Peanut Free; SF - Soya free; SeF - Sesame Free; WF - Wheat free cbCF etc Katherine's freefrom seedy, oaty flapjacks CF; DF; GF; NiF; NuF; SF; WF. Great recipe for Vickys Clementine Cous Cous Salad, GF DF EF SF NF. I like to use fruit in my salads as well as vegetables and I find the flavour of an orange goes really well with beetroot and red onion. Great recipe for Vickys Coconut Crunch Loaf Cake GF DF EF SF NF. Light, fluffy and perfect for your favorite desserts. · Gluten-Free Pumpkin Bread - a quick bread that is deliciously spiced with nutmeg, cinnamon, & cloves.

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