Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, banana loaf π. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Moist banana loaf, delicious warmed with butter. mmmmmmm . Reviews for: Photos of Banana Loaf. Use up left over bananas in our moist malt loaf with tea-infused dried fruit.
Banana Loaf π is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Banana Loaf π is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook banana loaf π using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Banana Loaf π:
- Get 225 g self-raising flour
- Get 175 g caster sugar
- Take 100 g softened butter/margarine
- Get 2 eggs
- Make ready 2 ripe banana (mashed)
- Make ready 2 tbsp milk
- Make ready 1 tsp baking powder
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Instructions to make Banana Loaf π:
- Preheat oven to 180C (doesn't matter whether it's fan or not) and then line a 17x9x9 cm loaf tin with baking paper.
- Put all the ingredients in a mixing bowl and whisk with an electric whisk (or by hand if you prefer) for about 2 minutes.
- Spoon the mixture into the loaf tin and then pop it in the oven for 45-60 minutes. If you've got a fan oven it'll will bake quickerβ so watch out!
- When the loaf has turned a lovely deep golden brown take it out the oven and check with a skewer. (if it doesn't come out clean put it back in!!!)
- Leave it to cool for a bit, remove the paper and then slice and serve with or without butter. (Maybe a bit of peanut butter too!?)
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