Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, special eid mutton karahi. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
How to Make Mutton Karahi in Restaurant, Step by Step Simple & Delicious Mutton Karahi Recipe in Urdu/Hindi with English Subtitles Garam Masala Restaurant Sp. Mutton Kadai is a Mughlai recipe, which is ideal for lunch as well as dinner. Prepared with cumin seeds and bay leaves sauteed in a ginger-garlic onion.
Special eid mutton karahi is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Special eid mutton karahi is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have special eid mutton karahi using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Special eid mutton karahi:
- Prepare 1 cup Cooking Oil
- Take 2 tbsp Ginger Garlic (Crushed
- Prepare 1 tsp Cumin
- Make ready 2 kg Mutton
- Get 2 Tbsp Red Chili crushed 2 tsp Coriander powder 2 tsp Cumin Powd
- Make ready 3 Green Chili (Crushed) 3cup Tomatoes paste half jug Water
- Get Garnish Garlic, Ginger.lemoun.green chile
- Get Vinegar.half kg onion
Bakra Eid is incomplete without Mutton Karahi. Mutton karahi, also known as mutton kadai, is one of the popular Pakistani and a North-Indian dish, noted cox of its spicy taste! It is best served with hot tandoori or roghni naan & salad :) I wanted to make this dish since ages. A must try Shinwari Mutton karahi recipe for Eid.
Steps to make Special eid mutton karahi:
- In a cooking pan, dust add oil then add cumin.fry it golden brown
- 2nd add mutton.fry it even water is dry
- After fry add Ginger Garlic paste
- Add Vinegar.fry it 2 to 3 mint
- Than add onion.also add Tomatoes paste
- Add Tomatoes paste
- Add other maslas.mix well. Fry it until everything is mixed
- Last add water and cover it 40 to 45 mint.
- Ready tasty mutton.Garnish with Garlic, Ginger.lemoun.green chile
Add mutton mix boti and mix well until changes color. Lets enjoy a delicious Mutton Karahi & many other Pakistani Beef & Mutton Recipes in English at kfoods.com. This recipe has a different special taste which you never want to miss. It goes perfect with naan, roti and raita. So enjoy this easy homemade Mutton karahai.
So that’s going to wrap it up for this special food special eid mutton karahi recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
