Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mutton yakhni pulao. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mutton yakhni pulao is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Mutton yakhni pulao is something that I have loved my entire life. They are nice and they look fantastic.
How to make White Yakhni Mutton Pulao Recipe at Home. A Step by Step Restaurant Style Bakra Eid Recipes by Kitchen With Amna. Mutton Yakhni Pulao (Gosht Pulao) is significantly a traditional pulao recipe preparation of long grain basmati rice cooked aromatic spiced mutton stock, meat and saffron.
To begin with this recipe, we must first prepare a few components. You can have mutton yakhni pulao using 21 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Mutton yakhni pulao:
- Take 1 , killo mutton
- Make ready 1 , killo chawal
- Get 3 , piyaz
- Prepare 3 , tamater
- Take 6 , green chilli
- Prepare 1 , tbsp namak
- Make ready 4 , tbsp sabit sookha dhaniya
- Get 1 , tbsp sabit kali mirch
- Take 2 , lehsan poray sabit
- Make ready 1 , adrak ka tukra do hissy kar lain
- Get Ye sab👆yakhni ke liye
- Make ready Pakany ke liye👇
- Make ready 2 , piyaz
- Make ready 3 , tamater
- Prepare 6 ,green chilli
- Make ready 1 , tbsp sabit kali mirch
- Get 1 , tbsp namak
- Take 1 ,bari elaechi
- Get 1 ,tbsp zeera
- Take 7,8 long
- Take 1 , cup oil
I'm so please to share this recipe. I tried this recipe twice and it turned out really good. If you like it please share your opinion in comments, that's a. Yakhni Pulao is a Kashmiri recipe made using rice, chicken and a lot of Indian spices that add flavour to it.
Instructions to make Mutton yakhni pulao:
- Sab sy pehlay Mutton dho ke itna pani dalain ke gosht doob jaye.
- Abb gosht main, piyaz, tamater - green chilli, namak, sabit sookha dhaniya,Sabit kali mirch - lehsan adrak sab dal ke gosht pakny rakh dy hali aanch pe.
- Aur chawal glass sy naap ke bhigo dain.
- Jab gosht gal jaye and yakhni ban jaye to kissi jali sy yakhni nichor ke gosht nikal lain.
- Gosht nikal kar ke gosht ko oil main thora fry kar lain.
- Abb oil garam kar ke piyaz ko brown kar ke tamater and green chilli,and namak dal ke thora bhonain.
- Ab gosht dal ke and zeera sabit garam masala dal ke gosht ko thora bhon lain.
- Abb jo yakhni nikali hai..agar 3, glass chawal hain to 5, glass yakhni dal ke darmiyani aanch par 10 mint pakayin.
- 10 mint bad yakhni sookhjaye gi.
- Yakhni sookh jaye to 20 sy 25 mint halki aanch par pulao ko dam dy dain
- Mazaydar spicy mutton yakhni pulao tiyar hai.
- SERVE..Raitay and kachomar salad 🥗 ke sath serve karain 😋
While we do not claim that this recipe promises the ambrosial authentic Yakhni Pulao cooked in. Delicious Mutton Yakhni Pulao is ready to serve. Ad yakhni shamil karke boil karain aur chawal shamil kar lain. Yakhni Pulao is a main course meal, prepared with rice and yakhni of meat (usually mutton) and some other spices like cloves, chillis, onions and cumin. The addition of star anise and nutmeg in.
So that’s going to wrap this up with this special food mutton yakhni pulao recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!