Mutton kaleji
Mutton kaleji

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, mutton kaleji. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

How to make Kaleji Masala Recipe at Home. A Step by Step Complete Recipe of Mutton Kaleji (Mutton Liver) by Kitchen With Amna. Celebrated with great zeal and enthusiasm among Muslims across the world, Bakra Eid marks the end of the Hajj pilgrimage and commemorates the willingness of Prophet Ibrahim to.

Mutton kaleji is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Mutton kaleji is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook mutton kaleji using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mutton kaleji:
  1. Take 500 gram mutton kaleji
  2. Get 1/2 cup oil
  3. Take 2 TBS lehsan adrak paste
  4. Make ready 1 TSP haldi powder
  5. Take 1 TBS kuti LAL mirch
  6. Get 1 TBS black pepper
  7. Prepare 1 TBS zera dhniya rosted
  8. Make ready 2-3 TBS imli pulp
  9. Prepare 1 TBS chicken powder
  10. Get Salt to taste
  11. Get 2-3 TBS dahi
  12. Prepare Hara dhniya chopped
  13. Make ready 2 green chilies chopped

Whole spices like bay leaf, cloves, cardamom, pepper cinnamon sticks and. Mutton Kaleji Bhuni (Roasted Mutton Liver). Be the first to review this recipe. Urdu Recipes of Mutton Kaleji And Beef Kaleji, Easy Mutton Kalegi Aur Beef Mutton and beef Kaleji recipes.

Steps to make Mutton kaleji:
  1. Kaleji ko 1/2 cup sirka Waly Pani me bhigo dein ab achy se wash Kar ke dry karein ek bowl me kaleji Lein or sub spicese ko ek pletr me Nikal lein
  2. Ab lehsan adrk paste oil or sub spicese Dal Kar achy se merinet kerden 30 minutes
  3. Achy se mix karein thorda 2 TBS dahi dalen or mix kerden
  4. Ab is me gosht galny Ka Powder dalen or mix Kar ke firdge me Rakh dein
  5. Khradhi me oil gram karein kaleji Dal Kar bhun Lein or cover kerden Pani hasbe zarrurt use karein ITNA ke kaleji gal jayr
  6. Ready ho Jaye to hara dhniya or Green chilli Dal Kar flame off kerden
  7. Sarving pletr me Nikal Kar serve karein mazedar se mutton kaleji

Kaleji is liver and lungs part and sub-continent is famous for making dishes of this part. Mutton Kaleji Fry Recipe, How To Make Mutton Kaleji Fry Recipe. Mutton Kaleji Masala Recipe Soft aur Mazedaar Kaleji Banaye in Tips Ke Saath Gurda Kaleji Recipe. Kaleji Masala Recipe - Mutton Kaleji (Mutton Liver) by Kitchen With Amna. Bhuni Kaleji is a great choice for mutton lovers.

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