Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, grilled tuna steak with marjoram. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Grilled Tuna steak with Marjoram is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Grilled Tuna steak with Marjoram is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have grilled tuna steak with marjoram using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Grilled Tuna steak with Marjoram:
- Make ready Bluefin Tuna Slices (amt according tp your preference)
- Get leaves fresh marjoram
- Make ready 1 spring onion
- Take olive oil
- Get half lemon
- Take to taste salt and pepper
Steps to make Grilled Tuna steak with Marjoram:
- Marinate your tuna overnight with soysauce+lemon juice or calamansi
- Preheat grill oven to 275F for 5 mins
- Line your pan with aluminum foil… set your marjoram leaves over your pan…drizzle a little olive oil diagonally
- Distribute your marinated tuna… sprinkle chopped spring onion leaves on top… add salt and pepper to taste..drizzls olive oil on top
- Place in preheated oven for 15mins
- For sidings… saute french beans in butter,garlic
So that’s going to wrap it up with this special food grilled tuna steak with marjoram recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
